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News

  1. Restaurant
  2. News
  • Store launch
    Whizdom Club launches Whiz Cafe to inspire collaboration
    • By - Vaishnavi Gupta
    • Feb 25, 2020 / 5 MIN READ
  • Business suppliers
    Mother Dairy strengthening footprint in Tier-II cities
    • By - Vaishnavi Gupta
    • Feb 25, 2020 / 3 MIN READ
  • Business suppliers
    PepsiCo to buy Chinese snack brand Be & Cheery
    • By - Vaishnavi Gupta
    • Feb 25, 2020 / 2 MIN READ
  • People
    Papa John's ropes in Amanda Clark as its Chief Development Officer
    • By - Vaishnavi Gupta
    • Feb 24, 2020 / 4 MIN READ
  • Store launch
    Garvi Gujarat Bhavan takes Gujarati legacy & taste forward with Ba Ni Rasoi
    • By - Vaishnavi Gupta
    • Feb 24, 2020 / 5 MIN READ
  • Operations
    Swiggy Bags $112 million in Series I round funding from Naspers, others
    • By - Nusra
    • Feb 20, 2020 / 3 MIN READ
  • Store launch
    Coffee Culture launches its first cafe in Bhavnagar, Gujarat
    • By - Kritika Agrawal
    • Feb 20, 2020 / 2 MIN READ
  • Restaurant business
    Prashanth Kuchimanchi Appointed as F&B manager at Radisson Blu Atria
    • By - Nusra
    • Feb 19, 2020 / 2 MIN READ
  • Barbeque Nation refiles IPO papers with SEBI
    • By - Vaishnavi Gupta
    • Feb 19, 2020 / 4 MIN READ
  • Growth
    Kolkata all set to relish Hyderabadi Biryani with Paradise Restaurants launch
    • By - Vaishnavi Gupta
    • Feb 19, 2020 / 5 MIN READ
  • Business suppliers
    Tantalize the taste buds with Kurkure's new flavours
    • By - Vaishnavi Gupta
    • Feb 19, 2020 / 3 MIN READ
  • Business suppliers
    FSSAI to start Hygiene rating of fish & meat Shops
    • By - Nusra
    • Feb 18, 2020 / 3 MIN READ
  • Growth
    US-based sandwich chain Blimpie forays into Singapore
    • By - Vaishnavi Gupta
    • Feb 17, 2020 / 3 MIN READ
  • Food and Beverage
    Ni Hao, Radisson Noida revamps its menu
    • By - Vaishnavi Gupta
    • Feb 17, 2020 / 2 MIN READ
  • Franchise
    Cold Stone Creamery unveils two new outlets in Hyderabad
    • By - Vaishnavi Gupta
    • Feb 17, 2020 / 4 MIN READ
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