US-based Carl's Jr. expands partnership with Beyond Meat
US-based Carl's Jr. expands partnership with Beyond Meat

Carl’s Jr. has unveiled a new menu item ‘the Beyond BBQ Cheeseburger’, expanding its partnership with Beyond Meat. The launch follows the success of its Beyond Famous Star.

The new offering will feature some of the fast food chain’s most popular ingredients like a Beyond Burger patty topped with Carl's Jr. original BBQ sauce, American cheese and crispy onion rings.

Patty Trevino, SVP of Brand Marketing, Carl’s Jr., said, “After seeing the overwhelming demand for our Beyond Famous Star, in true Carl’s Jr. fashion we knew it was time to give customers even more plant-based innovations to delight their taste buds. With one Western Bacon Cheeseburger sold every second, we saw this as the perfect flavor inspiration and so the new Carl’s Jr. Beyond BBQ Cheeseburger was born.”

“We’re always looking for the next great way to innovate and deliver the most craveable burgers, and we’re thrilled to continue our partnership with industry leader Beyond Meat to bring new and exciting flavors to our customers,” Trevino added.

Chuck Muth, Chief Growth Officer at Beyond Meat, stated, “It’s been great to see the strong positive consumer response Carl’s Jr. has received since launching the Beyond Burger on-menu as more and more consumers look for delicious plant-based meat options. The on-menu expansion of Beyond Meat reflects Carl’s Jr.’s continued enthusiasm around the brand partnership and commitment to delivering innovative options for their customers.”

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CKE Restaurants Names Mike Woida As President Of International Division
CKE Restaurants Names Mike Woida As President Of International Division
 

CKE Restaurants Holdings, Inc (CKE), the parent company of Carl’s Jr. and Hardee’s, has promoted Mike Woida to President of its International division.

In his new role, he will be reporting to the company’s CEO Ned Lyerly. He will oversee all International operations for the nearly 1,000 international locations of both Carl’s Jr. and Hardee’s Restaurants that span across 43 countries.

Woida has been a senior leader of CKE’s International division since 1993. He has been instrumental in the company’s global development.

Ned Lyerly, CEO of CKE Restaurants, said, “Mike’s devotion to growing these two legacy brands across the globe is a testament to his inspirational leadership style, and perfectly encapsulates what CKE values in its leaders. With Mike at the helm of our international division, we are confident that both Carl’s Jr. and Hardee’s will experience a tangible positive impact as we expand in new markets around the world.”

Mike Woida, President of International for CKE, added, “Being a part of this company’s growth over the years has been inspiring, and I am thrilled to continue to partner with our team to accelerate the growth of our international business in both our existing and new markets. It’s an honor to continue supporting these two iconic brands, and continue to build our footprint across the globe.”

 

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Carl's Jr & Hardee's introduces the Steakhouse Thickburger
Carl's Jr & Hardee's introduces the Steakhouse Thickburger
 

Carl’s Jr. and Hardee’s bring the classic tastes of a great, sit-down steakhouse meal to fast food consumers: introducing the Steakhouse Thickburger available now at participating restaurants nationwide.

Served on the chains’ signature Fresh Baked Buns, the Steakhouse Thickburger features a charbroiled, 100 percent Black Angus beef patty topped with crispy onion strings, crumbled blue cheese and A.1. Steak Sauce.

“Everyone loves going out for a high-end steakhouse dinner, but not everyone wants to make reservations, get dressed up, and pay steakhouse prices,” said Brad Haley, chief marketing officer for Carl’s Jr. and Hardee’s restaurants. “With the new Steakhouse Thickburger, you can have all of the great steakhouse tastes you crave…on a burger.”

The Steakhouse Thickburger is available as a 1/3 pound for $5.59 and a 1/2 pound for $6.79, either of which can be ordered as a combo meal with fries and a drink starting at $8.09.

“At Carl’s Jr. and Hardee’s, our goal has always been to give our customers the highest quality, best tasting burgers anywhere, period,” Haley added.

He further says, “The Steakhouse Thickburger is another great example of that. It’s a decadent, premium menu item that not only helps to distinguish our chains among traditional fast food players, but even exceeds the taste, flavour and quality of the supposedly ‘better burger’ brands.”

Carl’s Jr. and Hardee’s will promote the Steakhouse Thickburger with a highly stylistic new ad titled “Table Setting.” Developed by Los Angeles- and Amsterdam-based creative agency 72andSunny, the commercial will begin airing on TV nationally on December 14 as well as on the chains’ YouTube channels.

 

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