Restaurant India News: Subway Revamps Fresh Fit Menu with Protein-Rich Sandwiches Under 500 Calories
The move reflects a broader shift toward health-driven dining solutions that do not require extra effort or expense, helping brands stay relevant in…
This update follows the addition of 15 stores in the previous quarter, reflecting the brand’s ongoing expansion strategy in one of its highest-…
Kouhang, a quick-service restaurant (QSR) industry professional, will focus on the brand’s expansion efforts across Canada.
Carrie Walsh, currently Subway's President for Europe, Middle East, and Africa (EMEA) and former Global Chief Marketing Officer, will serve as…
Subway’s global expansion strategy, coupled with its focus on multi-unit operators, has played a key role in accelerating restaurant openings.
These agreements have contributed to more than 40 percent of Subway’s new restaurant openings this year, with the company seeing steady expansion in…
The kiosks – powered by Vita Mojo’s end-to-end digital order management technology – are connected to kitchen display systems and order ready screens…
Shepherd will report directly to Chief Executive Officer (CEO) John Chidsey and oversee Subway's global finance organization, responsible for…
J.P. Morgan is serving as financial advisor and Sullivan & Cromwell LLP is serving as legal counsel to Subway. Timing is subject to regulatory…
In addition, Subway has promoted Cristina Wells as Senior Vice President of U.S. Marketing. Wells joined the U.S. marketing team in 2021 as Vice…
Subway plans to use $6,000 slicers to slice its meat rather than use pre-packaged meat from its factories. Rotisserie chicken, cheese and steak will…
In the past 18 months alone, the brand has opened over 1,000 new restaurants globally, with more than 40% driven by master franchise agreements.
Four beloved Subway classics are joining the Subway Series menu — the Sweet Onion Teriyaki, Italian B.M.T., Chicken & Bacon Ranch and Spicy…
Subway Canada have added new ingredients to their revamped menu, including Smoky Beef Brisket, Fresh Mozzarella, Rich Pesto, and Zesty Habanero Jack…
SUBWAY®’s wide ranging menu ensures that its guests have plenty of options to choose from, both in veg and non-veg categories.
Subway came to India in 2001 and currently has 580 restaurants in more than 70 Indian cities. Around the world, Subway currently has 44,799…
SUBWAY is currently expanding into both metro and non-metro locations. The chain-restaurant segment is expected to double to eight billion dollars (…
SubWraps are made using multigrain tortilla wraps made with a healthy mix of whole Wheat, Soybean, Ragi, Oats, Maize, Barley and Black gram and two…
\"I\'m thrilled to join Subway at this exciting time in the brand\'s history. As consumers tastes evolve, I want to build on Subway\…
Mr. Sub, the Canadian sandwich chain entered India in a Master Franchise with Beverly Foods & Beverages by opening first store at SDA market…
At present Bakers Circle is catering the restaurant and cafes like Subway, KFC, CCD, Piza Hut, Quiznoz, Starbucks amongst others.
The group is also looking at opening about 250 restaurants in next four to five years entering into cities like Mumbai, Hyderabad, Bengaluru and Pune.
Currently operating in 110 countries with 44,188 restaurants, SUBWAY® has come a long way since its inception in Connecticut, USA on August 28, 1965.
Other fast food secret menus include fried chicken giant KFC, its Yum! Brands sister restaurants Taco Bell and even Subway, as all of these have been…
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