Conceived by Nikhil and Abhijit (AB) Gupta, the culinary minds behind The Pizza Bakery and Paris Panini, Smash Guys was born out of a year-long deep…
Mad Doh has expanded to four outlets in just 1.5 years, with plans for further growth in cities like Delhi, Hyderabad, and Pune.
Muze is not merely a design homage to a bygone era; it is deeply rooted in Mumbai’s own Art Deco legacy.
After receiving a warm welcome in Mumbai through its cloud kitchen in Powai—Chowman is now set to elevate the dine-in experience of the city with its…
The Versova outlet stands as Versova's first cinema-themed cafe, dedicated to celebrating the rich tapestry of Indian cinema and the countless…
With dishes like aromatic Manchurian curries and Hakka noodles with a Desi twist, it has become a household name by fusing the umami flavors of…
Built for the Future, Big Bull Hyderabad Unleashes Kinetic Visuals & Immersive Sound for a Next-Gen Nightlife Experience
fter winning hearts in Mumbai, Mizu Izakaya is making its mark in Goa with its very First outlet at 8 Boheim Avenue in Siolim right next to the…
The pastry case highlights a modern take on French techniques, while desserts range from vegan tiramisu to an indulgent eggless tres leches.
Spread across 3,500+ square feet, Noise operates on Fridays and Saturdays from 8 PM to 2 AM.
While the interactive margarita station and build-your-own taco experience might first catch your eye, it’s the warmth of the space that keeps you…
Inspired by the Maharaja’s travels to Italy in 1932, Trevi is a tribute to his dream of bringing the splendor of Roman artistry and culinary…
Bubble tea brand CHA Republic is all set to make waves in Bangalore with the launch of its first store in the city at 1 Sobha.
The Coffee Bean & Tea Leaf®’s partnership with Ekaagra Ostalaritza Pvt. Ltd. is a major strategic step towards expanding their footprint in India…
Under the expert guidance of Chef Faisal Qureshi, the last descendant of the royal family of Awadh, The Lotus Deck showcases the true essence of Awadhi and Mughlai delicacies.
Buona Sera offers a generous menu that caters to a wide range of tastes, featuring options such as soups, salads, Mediterranean delights like risotto, pasta, and pizza, along with classic favorites.
This newest Chili's establishment, operated by Stellar Concepts Pvt Ltd, marks a significant milestone as the company expands its presence in India, Sri Lanka, and Bangladesh.
The diverse menu offers a delightful selection of global cuisine such as Boho Mezze Platter, Smoked Chili Tacos with Plant-Based Meat, Truffle Mushroom Eclairs, Pull Apart Stuffed Cream Cheese and many more
Envisioned as a celebration of Pan Asian cuisine, FUMI fuses an exotic menu, enchanting ambiance, and masterful chefs into a spectacular dining experience set against the hotel’s picturesque tropical lagoon.
The menu at Tao Asian Kitchen is carefully curated, offering a complete seven-course meal that showcases the rich and diverse flavors of Asia.
The ambiance at Zaika Fun Dine seamlessly blends elegance and warmth, creating an inviting atmosphere that will instantly make you feel at home.
The Kolhapur franchise location is under the ownership of Mr. Akshay Pratap Dangare and Mr. Sanket Savairam, individuals who share CSB's passion and mission of providing delightful tea varieties to tea enthusiasts in the area.
Glasshouse: World Grill & Bar is a 150 seater restaurant inspired by a Greenhouse, located on the top floor at Worldmark Gurugram with abstract glass enfolding the space from all sides.
The standalone store will feature Choko La's renowned product lines, encompassing chocolate gift hampers, bars, signature cakes, and fresh breads.
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