Revenue

Despite the revenue growth, Boba Bhai's losses widened 2.2 times during the year. Its operating efficiency improved marginally, with the company…

The company expects the final remaining state to transition towards the end of FY27, with related exceptional costs declining significantly during…

The Q2 figures reflect the reclassification of the Dunkin’ brand’s business as discontinued operations in both the current and prior periods.

ASPHL's portfolio includes Ran Baas The Palace, Patiala, and The Lotus Palace, Chettinad, which the company said have received international…

The planned packaged-food entry and city expansion will form the next stage of Wah! Foods' growth strategy as it works towards its Rs 250 crore…

Upon completion, the new facility will increase the company’s total installed manufacturing capacity from 11,000 MTPA to 16,500 MTPA.

The company said it remains confident of improving on the 15.5 percent EBITDA margin achieved in Q4 FY26 through cost optimisation measures across…

The company also plans to invest approximately Rs 18–20 crore to support expansion into new markets, including southern and western India.

With strong half-year performance, healthy margins, and the addition of new assets, TAJGVK Hotels & Resorts continues to focus on building long-…

Burger Singh is further looking to increase the number of stores to 30 by the end of FY20.

Beer Cafe’s per square feet revenue at Rs 19,000 is higher than most restaurants, helping them make a profit at store level despite high taxes and…

The company reported a net loss of Rs 130.64 crore for the year ended March 31, 2019, up from a net loss of Rs 74.44 crore in fiscal 2018.

In the year-to-March 2019, the world's second largest distiller had gross sales of 20,335 crore.

The brand aims to achieve this target by exporting the famous ‘handi’ biryani to the United Arab Emirates and the UK.

Foodtech unicorn has also reduced its burn rate by about 40% in the first six months of the current financial year.