This move sets a new benchmark in mindful drinking, with the drink specially crafted for health-conscious and trendsetting consumers
The new outlet marks a milestone as the 64th outlet of Hatti Kaapi in Bengaluru, with over 100+ touchpoints across India.
Behind this vision is Mahesh Shetty, a seasoned hospitality entrepreneur known for shaping Mumbai’s suburban dining scene with concepts that marry…
Strategically located in the bustling HiTec City, this contemporary business hotel is designed to cater to the needs of modern corporate travelers…
The menu extends across small plates, robata grills, tacos, sushi, and desserts like matcha tiramisu, designed for poolside indulgence.
The relaunch marks a fresh chapter for the restaurant, one that goes beyond fine dining to deliver a fully immersive journey through flavour, design…
Set amid pristine wilderness, the 75-key eco-sensitive resort is designed to blend seamlessly with its natural surroundings.
Inspired by Helen’s belief that “great food becomes unforgettable when paired with experience,” Pizzapalooza is more than a pizzeria, it’s a space…
Featuring 106 rooms and suites, the hotel offers seamless connectivity from Chhatrapati Shivaji Maharaj International Airport
Founded by Imtiaz Ali Siddiqui, who has brought Hyderabad a series of firsts — from Telangana’s pioneering Lebanese QSR, Seasons XPRS, to India’s…
Chivas Regal Crystalgold is a testament to innovation and craftsmanship, born from a bespoke blend and perfected through a pioneering filtration…
The hotel offers 70 well-appointed rooms and suites, blending modern amenities with thoughtful design for a seamless stay experience.
A collector’s set featuring Glenmorangie The Original 10 Years Old and signature whisky glasses, designed to make festive moments unforgettable
It will be available across all Naturals outlets in India from 26th September to 21st November 2025, Pina Colada is designed for those who seek…
Jubilant FoodWorks Limited is a part of Jubilant Bhartia Group and one of India\'s largest foodservice companies, has exclusive rights for…
The new Flaming Crunch Chicken is the signature KFC crispy, juicy chicken with a unique new recipe prepared with Bhut Jolokia.
The hotel is also organising a Christmas Eve dinner at its restaurant Kitchen District on 24th December from 7 pm to 11:30 pm. The restaurant will…
The lifestyle channel was launched in India in January 2011 and is a joint venture between Astro All Asia Networks PLC (Astro), a Malaysian cross-…
Zambar has an amazing ambience inspired by the typical houseboats lazing around the idyllic kerala backwaters. The offer is available at Zambar,…
The first Indian outlet was launched in India in 2012, at Colaba in Mumbai, in partnership with Gourmet Investments, a company promoted by the Bharti…
The group is planning to open more hotels in the state capitals of Northeast India. With this opening, the Northeast region has got its first five…
Chocolat Frey is based in Buchs in the Swiss Canton of Aargau and has launched its chocolate in the Indian market earlier this month.
Balaji has a strong backend supply of potatoes and will be manufacturing french fries near Ahmedabad. The company has also visited machinery…
With this launch, the hotel has now 31 properties in its portfolio. The hotel has priced its rooms in Vizag in between Rs 2,499 to Rs 2,999 with an…
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