Leela Ambience Gurugram Welcomes Italian Culinary Maestro Carmine De
Chef Carmine De Filippo has honed his expertise through varied experiences at prestigious establishments globally.
Chef Sajid Salim Patel Named Executive Chef at Sheraton Grand Bangalore
Chef's practical culinary skills encompass Japanese cuisine (Sushi Kitchen), Cold Food Preparation, Catering Operations, and expertise in Indian…
Ashish Tiwari Promoted to F&B Manager at DoubleTree by Hilton Baani Square Gurugram
Ashish is focused on fostering innovation, delivering outstanding guest experiences, and enhancing the culinary offerings at DoubleTree by Hilton…
Novotel Guwahati Unveils Renovated Sky Rooftop with Skye Restaurant
The restaurant is operating exclusively during dinner hours that has a vibrant show kitchen showcasing an array of Kebabs & Burgers, Pizzas, and…
Cygnett Hotels & Resorts Unveils New Property in Ayodhya, UP
The hotel offers the Summit Columbia Banquet Hall for both social and corporate gatherings with contemporary architecture alongside top-tier…
Vikas Nagar Appointed as Hotel Manager at Pilibhit House - IHCL SeleQtions
Vikas primary focus will lies in orchestrating Taj's renowned warmth and hospitality while devising strategies to enhance revenue growth through…
Mutuswami and Rasoi Kitchen Unveiled at Ramee Techome, Khar
The menu is influenced by South Indian flavors, offers Steam Idli, Medu Vada, Paper Dosa, Masala Dosa, Mysore Dosa, alongside specialties like…
Amari Raaya Maldives Welcomes Chef Yogender Pal as Executive Chef
Chef Yogi is actively engaged in managing a team of more than 30 chefs at the resort, ensuring the smooth operation of these diverse dining outlets.
Crowne Plaza Launches India's First Belgian Beer Cafe
The menu has signature dishes like Belgian Fries, Tenderloin Carpaccio Platter, Vol Au Vent, and Fruiture.
Kalpesh Kature Takes Helm as Executive Chef at Renaissance Ahmedabad Hotel
Chef Kalpesh will be responsible for supervising the culinary functions of the prestigious hotel's trio of distinctive dining establishments: R…
Renest Hotels & Resorts has announced the opening of its new hotel Renest Calangute
The restaurant's menu expertly fuses the lively tastes of Indian, Asian, and European cuisines, offering a skillful amalgamation of flavors.
The Orchid Hotel Pune Appoints Priyanca Rao as New Head of HR and Training
Priyanca Rao comes with an extensive background in HR, showcasing her expertise in critical domains such as talent acquisition, employee development…
Gurneet Grover Appointed as Executive Chef at Le Meridien Amritsar
Chef Gurneet will be in charge of overseeing the operations of Le Méridien Amritsar's two dining establishments and one bar & lounge.
ITC Master Chef Creations to host Jashn-E Gosht
The festival provides an incredible opportunity for individuals to savor the genuine flavors of mutton dishes originating from the North West…
Gurbaxish Singh Kohli elected as President of HRAWI
Prior to being elected as the President, Kohli was Sr. Vice President of the Association.

Explore Upcoming Events And New Age Agendas