With CSD wine sales having grown by 40% over the past two years, the addition of these four new wines expands Sula’s portfolio to nine labels.
In partnership with more than 190 chefs, food experts, and industry thought leaders, Godrej Vikhroli Cucina curated the Godrej Food Trends Report…
The crew behind Miss Margarita by Arriba, lead by Chef Noah Barnes, is behind this project as well. Avocado Cafe represents a dedication to healthful…
KOKO is a highly regarded Asian luxury restaurant and bar known for its inventive Cantonese and Japanese cuisine and it's an once-in-a-lifetime…
Giraffe will concentrate on establishing a strong presence in key Indian cities, utilizing strategic partnerships and local expertise to ensure…
With this latest infusion, the company has amassed Rs 480 crore ($51 million) in its Series D funding, comprising Rs 270 crore in primary funding and…
The inauguration of Haldiram's 14th outlet in Bengaluru signifies a noteworthy achievement for the brand as it extends its presence in one of…
Bake&Co. has established its footprint throughout India via direct-to-consumer (D2C) channels and e-commerce platforms, and it will also be…
Arambam aims to revolutionize the culinary scene by highlighting the diverse health advantages of millets, emphasizing their nutritional value and…
At Osteria, the menu pays homage to the rich tapestry of Italian culinary heritage, showcasing an array of pastas, wood-fired pizzas, desserts, and a…
This fusion of culinary delights and pet-friendly entertainment ensures a day filled with flavor and vibrant experiences.
This acquisition has broadened the accessibility of Mom's Kitchen's flavors by leveraging SGF India's network for strategic outlet…
Bastian Bengaluru presents a diverse menu featuring flavored creations drawing inspiration from American and Asian cuisines.
Sassy Desserts presents a varied menu introducing internationally inspired treats such as churros and bubble pop stick waffles.
Trans fatty acids can be easily eliminated by adopting newer technologies which allow use of healthier oils in place of partially hydrogenated vegetable oils at negligible costs.
The firm has tied up with 1000 restaurants across the two new cities including legendary restaurants, favourites, Quick Service Restaurants (QSRs), and new cafes.
The concept of Dilli Streat is inspired by buzzing Indian streets, where the experience is rich on the senses with the thrill of street sounds, shop boards with vivid hued walls, tantalising aromas of street food and the experience of jostling through cro
The online food delivery platform will continue to update customers who are not on WhatsApp via text messages.
The brewpub will have five experiential zones. The bar will offer 16 types of beer on tap as opposed to routine 5-6 varieties.
The deal will add to the company’s snacking portfolio and further deliver on its ‘Performance with Purpose’ vision to offer consumers more positive nutrition options.
The Indian unit accounts for nearly 10% of its sales and 8% of EBIT. The company, over the past few years, had been growing sales consistently by over 15% on the back of premium brands but saw growth slowing in the last two fiscals.
AMSTEL is a slow brewed and extra matured lager, internationally appreciated for its quality, and enjoyed in over 100 countries across the globe.
Committed to serving some of the best European, Asian and Oriental cuisines, Dramz is a unique place that has four different outlets each with a one-of-a-kind menu with a different ambience and mood.
GCMMF, however, registered only 8 per cent increase in turnover to Rs 29,220 crore in financial year 2017-2018, owing to a decline in commodity prices.
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