The company has reported strong growth for FY25 and is targeting continued double-digit growth in FY26, with a focus on innovation and premiumization…
Unlocking New Opportunities with ONDC for Restaurants and Customers in Tier-2 Markets
The brand aims to scale to 500 locations nationally within three years, reinforcing its leadership in the QSR segment.
Pasta Street was established in 2011 by Italian businessman Massimiliano Gini out of a strong desire to introduce real Italian food to India.
The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.
The addition of Bon Mama strengthens Reach 3Roads' standing as a top culinary destination by broadening its selection of varied eating options…
The brand, which has six successful locations, has established a place for itself by providing premium products and first-rate delivery services.
Si Nonna's have culinary activity like “Make your own pizza” for all the ages. They also serve vegan-friendly pizzas and kids-focused dishes.
The brand is known for its innovative, customizable offerings that cater to diverse customer preferences.
ATM Kolkata's interior design embraces contemporary design principles while exquisitely capturing the city's Victorian past.
This restaurant will combine global cuisine with Indian flavours giving a fusion approach.
The brand’s dedication to quality, health-conscious offerings, and warm hospitality ensures a memorable dining experience for all.
After several prosperous years in Bengaluru and Mumbai, KOKO introduces Hyderabad's first independent, upscale Asian dining destination,…
In the next few months, Pincode will be expanding in Goa and Mohali.
Founded a year ago, the firm aims to expand its footprint beyond the borders of Kerala.
The company is also looking to tap more international markets by targeting countries with higher Indian diaspora like SAARC and South East Asia.
Tata Starbucks is sourcing over 90% of the coffee from Tata Coffee.
The company eyes launching two outlets in Mumbai and two in Pune by December 2019.
In a bid to offer franchise and partnership globally, the restaurant is planning to start 120 stores around the globe in the next three years.
It is entering South via Hyderabad-based Muvi Concept Restaurants, its master franchisee for South and West India.
ITC's milk, ghee, paneer and curd would be sold under the 'Aashirvaad' brand while its milkshakes will be sold under a different brand.
Roti Aur Boti is aiming to expand its service offerings to other parts by partnering with interested entrepreneurs through the FOFO model of…
They offer services like operational management, supply chain management, training and development.
He visited Bengaluru as part of his tour covering Indonesia, South Africa, India, Dubai, Singapore and Netherlands.
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