Executive Chef

Chef Bidyut consistently challenges conventional culinary norms and enhances his skills, showcasing a repertoire of fusion dishes influenced by…

Gundupalli's culinary talent has earned him several awards and acknowledgments, including the esteemed Le Salon Culinaire International Award in…

Divyanshi possesses a broad proficiency spanning different cooking techniques, ingredients, equipment, and protocols, guaranteeing top-notch food…

With more than 17 years of experience in the hospitality industry, Chef Avijit Deb Sharma has previously worked with AmarVilas in Agra and the Leela…

Chef's practical culinary skills encompass Japanese cuisine (Sushi Kitchen), Cold Food Preparation, Catering Operations, and expertise in Indian…

In 2016, Chef Matteo Fracalossi became a part of the Hyatt community by joining Park Hyatt Ho Chi Minh City as Chef de Cuisine.

Vijay will assume a pivotal role by overseeing every facet of culinary operations and crafting menus to managing recruitment, training, and…

Chef Yogi is actively engaged in managing a team of more than 30 chefs at the resort, ensuring the smooth operation of these diverse dining outlets.

Chef Prashant honed his skills through four-year tenure at Novotel, Shamshabad, Hyderabad, where he served as a chef de partie across diverse…

Pankaj's role will encompass overseeing culinary operations, maintaining efficiency, supervising guest experiences for quality and satisfaction.

Chef Kalpesh will be responsible for supervising the culinary functions of the prestigious hotel's trio of distinctive dining establishments: R…

Rajeev has an impressive culinary experience spanning more than 12 years and a proven history of delivering exceptional service

Chef Gurneet will be in charge of overseeing the operations of Le Méridien Amritsar's two dining establishments and one bar & lounge.

Chef primary responsibilities will involve supervising the culinary operations, upholding high-quality standards, improving efficiency, and ensuring…

Stephen aims to create a harmonious blend of global cuisine, authentic Rajasthani delicacies, and diverse pan-Indian flavors, providing guests with a…