Glasshouse is a 150 seater restaurant inspired by a Greenhouse, located on the top floor with abstract glass enfolding the space from all sides.
Prior to joining Westin, he was leading ai which was Olive’s first Zuma kind of project in Delhi.
He will spearhead the hotel’s culinary brigade across five restaurants and bars, as well as in-room dining and banquet operations.
Manu concluded his post by saying, “I step forward toward a far bigger canvas and greater ambition- to finally bring to fruition cherished dreams and…
The menu is curated to showcase cuisines of India that has inspired Chef Kochhar and brought him closer to the simple idea of India as whole.
The team has also decided that 10% of the sale from this campaign each month will be donated towards the noble Mission Oxygen foundation.
The special ‘Dilli’ menu by Chef Sujan Sarkar is available for dinner only, every Wednesday-Sunday.
With his association, the company hopes to bring about an innovative Indian twist to many dishes, especially by packaging the traditional Indian…
The Gurgaon-based online marketplace for chefs will utilize the fresh round of capital for deeper expansion in Delhi and launch of new product…
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