A chef centric space that aspires to be dynamic in a way that allows the kitchen to be in a constant state of creation and development of new dishes.
Paper Moon will be first launched at Taj Fort Aguada Resort & Spa, India's first luxury beach resort that is spread over 42 acres. Taj Fort…
Chef Ranveer’s association with Barilla comes with a view to strengthen the pasta culture in India and share precious tips for cooking up perfect…
Frosting is bringing "Indian Fusion Food", its brand-new array of Indian cuisine and delicacies, with an international twist.
This special feast told a story of an authentic Italian meal, themed around the concept of 'Sprezzatura', an Italian relaxed way of life.
The company is now aiming to further penetrate into tier II and III cities by doubling its distribution network over the next 2-3 years.
The brand has in-house Business Development Team, which guides the franchisees through the design, permitting, bidding and construction process and…
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