Multi cuisine restaurant Kutumb eyes to expand via franchising
Multi cuisine restaurant Kutumb eyes to expand via franchising

Kutumb is planning to expand its presence via franchising. For this, the multi cuisine restaurant is seeking franchise partners.

Manoj Chetri, Area Manager, Kutumb, said, “We have three outlets which are our own. However, we are now planning to provide this model as a franchise. Our growth has been around 30% in the past three years and we are actually focussing on our customer experience than the growth.”

Kutumb was originated from the roots of Rajasthani vibes and delivering a beautiful concept through its name, which means “Family”. Its journey starts with serving people with succulence and authenticity. All age-old recipes have been reconstructed to be closest to the most traditional ways and the dishes invented, clearly carry the original Indian legacy.

The restaurant introduced India’s largest and heaviest thali, conceptualizing “One Thali One Family” that weighs over 13.5Kgs, consisting of more than 45 items in it which can completely satiate any cravings.

With the huge success of the beautifully conceptualized way of presenting succulent cuisines at a single stop, Kutumb has received many awards like “Emerging family restaurant of India” by Indian Restaurant Congress & Awards 2019.

 
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The BrewMaster to serve summer special Mock tails
The BrewMaster to serve summer special Mock tails
 

The Mix by BrewMaster is offering an array of refreshing mocktails this summer to beat the heat.

Priced at Rs 149 plus taxes, these drinks will be served from 11:30 am to 11:30 pm and the offer is available till July end.

Some of the new innovative drinks include Italian Smooch, Masala Medley, Guava Blast, Cucumber Cooler along with traditional drinks such as Aam Panna and Flavoured Lassi.

According to The BrewMaster Sous Chef, Santosh, “We all know how hot it can get in Delhi and how a good drink can freshen you up. So, keeping that in mind we have come up with some really cool and interesting combination of mocktails for our guests. Hope they find these drinks novel and enjoy them.”

The Mix has turned into a 100 covers multicuisine restaurant along with a classy Banquet.

 

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