The restaurant is located at Riyadh’s downtown area in Al-Batha Commercial Center and has also opened an outlet on King Fahd Street in Alkhobar. Classic Restaurant serves excellent Indian food at very reasonable prices. You can get two Kerala Paratha just for SR1, a delicious Kerala style fish curry only for SR12 and the fish Kumarakkam at SR20.
The restaurant specializes in South Indian cuisine, especially from Kerala, a land blessed with spices that have lured traders since antiquity. All the wonderful, Southern traditional breakfast food is available starting with hot, steaming “Poottu”.
The menu features prominently Kerala’s mildly flavored cuisine starting with Kerala’s delicious dal with coconut milk, large variety of vegetable dishes including vegetable jalfrezi, vegetable makhahwala, vegetable korma, chana bhindi, palak paneer, vegetable kolhapuri, vegetable malabari, vegetable varattiyathu, alu jeera and many more.
The Restaurant has a large selection of seafood dishes such as prawns varattiyathu, prawns kumarakam, prawns malabar, fish varattiyathu, fish pollichathu, squid varatty, squid onion fry, crab varatty, prawn masala, fish chatpatti.
Classic Indian dishes like biriyani and pulao are also available as well as traditional tandoori specialties such as Reshmi Kabab (SR22), tandoori chicken (whole SR35), fish tikka including Chinese dishes since Chinese cooking is India’s favourite foreign cuisine.
ExpansionThe company is targeting 10 stores by the end of 2027 as it continues to expand its casual dining format.
LeadershipHe was named Accor India General Manager of the Year in 2018 and General Manager of the Year at the Hotel Operations Summit India (HOSI) in 2020.
ExpansionWith the Juhu opening, Stand By Coffee is continuing its Mumbai expansion while maintaining a neighbourhood-focused operating model.
Global ExpansionThe expansion comes as Indian food and restaurant brands increasingly look at international markets to extend their operations beyond domestic cities…