Food and Beverages

The visual appeal of an ice cream parlor also contributes to the restaurant’s ambiance. The vibrant colors, whimsical decor, and artistic presentation of ice cream creations add an element of fun and excitement.

To guarantee ethical and ecologically responsible procurement, actions are being done such as participating in fair trade agreements, assisting regional farmers, and giving priority to organic produce, amongst others.

Healthy foods like gluten-free diets or vegan food items are delivered by the food delivery services is making it convenient for the consumers to consume during their busy lives.

Customers are currently looking to visit restaurants that are experimental and that are willing to provide a unique set of dishes and cuisines.

The dining out and food delivery boom in India is a multifaceted phenomenon driven by changing consumer preferences, technological advancements, and innovative business models.

The new location, created by the well-known Namrata Rawlani of The White Motif, is a visual feast for the senses with a striking fusion of modern art and graffiti.

According to a recent report by Swiggy, Breakfast is the golden hour for vegetarian orders, with over 90% of breakfast orders being vegetarian.

This shift translates to a growing preference for foods packed with active ingredients such as antioxidants, prebiotics, plant proteins and superfoods.

The flavors market was valued at USD 18.75 billion in 2023 and the market is expected to grow from USD 19.53 billion in 2024 to USD 30.10 billion by 2032, exhibiting the CAGR of 5.6% during the forecast period.

ZYTO, the Premium Vodka Brand from Poland, makes its Grand debut in India




ZYTO, which translates to "Rye" in Polish, was created in the gym in between sets rather than in a boardroom. Driven by a mutual love of physical well-being and a hint of brashness, seasoned businessman Kashyap Salla and his friends who were also fitness enthusiasts had an ambition to revolutionize the vodka market by creating a brand that was elegant but also surprisingly new.

"We dreamt of vodka that transcended the ordinary. A vodka meticulously crafted in Poland, steeped in tradition, yet refreshingly youthful in its approach. We achieved unparalleled smoothness through a rigorous distillation process, ensuring a taste that elevates every sip." said Kashyap Salla, Founder, ZYTO.

ZYTO provides two unique varieties to accommodate varying tastes: ZYTO 3, painstakingly created using a triple-distillation method, has a clear, smooth flavor that is perfect for anyone who wants to enjoy a traditional vodka experience.