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Alisha Chona Shah
Founder, Ice Cream Works
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Food and Beverages
Scoop of Delight: How Ice Cream Parlors are Elevating the Hospitality Experience in Restaurants
Sep 04, 2024
/ 7 Min Read
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Food and Beverages
Scoop of Delight: How Ice Cream Parlors are Elevating the Hospitality Experience in Restaurants
Sep 04, 2024
/ 7 Min Read
Know About Food Service
Restaurant
How "Swicy" Dishes Can Transform Your Restaurant's Menu
Food
Neuro‑Gastronomy: The Science Behind Immersive Dining Experiences
Restaurant
AI‑Driven Dynamic Pricing: The Next Big Shift in Restaurant Revenue Strategies?
Operations
8 Game-Changing Strategies to Expand Your Restaurant Brand
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