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Articles

  1. Restaurant
  2. Articles
  • Food and Beverage
    Vegan is no more boring!
    • By - Chef Deepak Purohit
    • Jan 29, 2021 / 3 MIN READ
  • Expansion
    Impact of COVID-19 on fundraising in F&B space- Has anything changed?
    • By - Mihir Mehta
    • Jan 27, 2021 / 6 MIN READ
  • Expansion
    Restaurants demand rationalization on GST, safety-net for workers in budget 2021
    • By - Nusra
    • Jan 25, 2021 / 5 MIN READ
  • Startup
    Drifters Breweries launches their Tap Station at Bandra, Mumbai
    • By - Nusra
    • Jan 22, 2021 / 3 MIN READ
  • Food and Beverage
    4 craft beer trend that is ruling Indian breweries during the pandemic
    • By - Nayan Shah
    • Jan 20, 2021 / 6 MIN READ
  • Food and Beverage
    How to make your cloud-kitchen business operation efficient
    • By - Mahua Ghosh
    • Jan 18, 2021 / 7 MIN READ
  • Business suppliers
    How Covid-19 pandemic has fuelled the growth of packaged food
    • By - Raghav Gupta
    • Jan 14, 2021 / 7 MIN READ
  • People
    This Pune-based Brewery is standing ahead of time and trend
    • By - Nusra
    • Jan 13, 2021 / 5 MIN READ
  • Food and Beverage
    Packaging Innovation to be a major Ingredient in the food industry in 2021
    • By - Sabir Shaikh
    • Jan 12, 2021 / 5 MIN READ
  • People
    This Restaurateur innovated her restaurant with time, plans to launch new cuisine soon
    • By - Nusra
    • Jan 11, 2021 / 6 MIN READ
  • Food and Beverage
    "Premium whiskies most preferred choice of alcohol by Indians", survey
    • By - Nusra
    • Jan 06, 2021 / 3 MIN READ
  • Food and Beverage
    5 Beverages Trend businesses will adopt in 2021
    • By - Nusra
    • Jan 04, 2021 / 4 MIN READ
  • Food and Beverage
    Restaurants in Delhi, Kolkata sold out on New Year's eve, Pune, Mumbai struggle at 70%
    • By - Nusra
    • Jan 03, 2021 / 5 MIN READ
  • Food and Beverage
    65% people to order food online, 50% to stay at home during New Year: Survey
    • By - Nusra
    • Dec 30, 2020 / 3 MIN READ
  • Expansion
    5 key learning for Restaurant and food business operators from 2020
    • By - Nusra
    • Dec 29, 2020 / 7 MIN READ
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