Restaurants and hotels

Around 20% -30% of the restaurant brands have ventured in techparks in India.

This Woman’s Day, let’s celebrate the woman in the restaurant sector who is breaking the glass-ceilings and making a mark for themselves. 

The brand aims to scale to 500 locations nationally within three years, reinforcing its leadership in the QSR segment.

80% of our business is from online delivery, 20% comes through dine-ins. We have seen a great growth in the past 6-9 months.

The conference witnessed a great footfall from the restaurant and F&B fraternity and was graced by the presence of top restaurateurs, policy…

Celebrate your date in these popular restaurants around you.

The market for healthy foods is expected to expand at a compound annual growth rate (CAGR) of 10.0% between 2024 and 2030. 

Speed Kitchens have clients like Chef Ritu Dalmia, Haldirams and ITC.

A beautifully plated dish isn’t just pretty to look at; it’s a reflection of the skill, precision, and thoughtfulness that went into its creation.…

With an impressive portfolio that includes The Thane Club, Blah BKC, Vivi Italian, South Stories India, Masaledar Thane, and Magna Bar & Kitchen…

The new funding will be used to improve operational capabilities and expand omnichannel.

The Indian bubble tea market is set for a steady rise, with an anticipated CAGR of 8.4 percent from 2024 to 2033. By 2033, the market is projected to…

Zomato reports that 22% of urban orders are fusion dishes, proving that culinary creativity and unexpected flavors are in high demand.

One of the primary concerns raised during the event was the impact of deep discounting and private labeling on the restaurant industry. These…

The global spice market is on a spicy growth trajectory. From 2024 to 2032, it’s projected to expand at a CAGR of 8.11 percent, hitting a valuation…