How McDonald’s is Elevating Customer Experiences with Digital Feedback Platform
Technology plays a key role in helping McDonald’s stay responsive to evolving guest needs and better achieve our goals––to feed and foster our…
  • By - Nusra
  • / 4 MIN READ
How Global Brands are Betting Big on LTOs and Secret Menus
Running a restaurant LTO is an easy way to create a short-term spike in sales. According to reports, restaurant LTO can boost sales by up to 20 per…
  • By - Nusra
  • / 4 MIN READ
How McDonald’s in India is Ensuring Food safety and Quality at its Restaurant
India boasts a youthful demographic, with over 50% of its population below 25 and more than 65% below 35 years. For this vibrant, multitasking…
  • By - Nusra
  • / 8 MIN READ
GulabJamuns, Biryani, McAlooTikki Burger: How Swiggy, Zomato, and McDonald's Competed for India's Tastebuds in 2023
Swiggy, Zomato, and McDonald's attracted people from all over India and each of them sold their best wares in recording-breaking numbers.…
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Restaurant India in your inbox
How QSR Chains are Making Most of Navratri
Similarly, global QSR chains McDonald's India - North and East and Domino's have introduced festival special menus to attract customers…
  • By - Nusra
  • / 8 MIN READ
McDonald's to exit from Russia after 32 years of its operation
As part of McDonald's decision to exit, the Company is pursuing the sale of its entire portfolio of McDonald's restaurants in Russia to a…
  • By - Nusra
  • / 4 MIN READ
McDonald's eliminates artificial colours, flavours from its food
The brand will now also display Allergen & Nutritional information in-store and on its McDelivery app for the entire menu to enable customers to…
  • By - Nusra
  • / 3 MIN READ
This eco-conscious McDonald's in Philippines has a bike & dine in area for cyclists
McDonald's Philippines President and CEO Kenneth S. Yang explains that this restaurant - and all of its incredible features - are just one step…
  • By - Nusra
  • / 4 MIN READ
How convenience channel helped McDonald's Restaurant operating margin soars by 204% in West, South India
"In the coming months, we will pick up the pace on store expansion, adding close to 30-35 new stores in our core and emerging markets, thus…
  • By - Nusra
  • / 4 MIN READ
McDonald's global comparable sales up by 12%; large order size, menu prices reason for growth
US same-store sales grew 9.6 per cent in the third quarter ended Sept. 30, whereas international operated markets segment increased 13.9 per cent (8.…
  • By - Nusra
  • / 4 MIN READ
5 things to know as McDonald's start testing plant-based burger from Nov
The McPlant includes a plant-based* patty co-developed with Beyond Meat that's exclusive to McDonald's and made from plant-based…
  • By - Nusra
  • / 3 MIN READ
Brands opening new doors: How they are extending categories to attract customers
Not just attracting new customers, but this could also act as a new strategy to tap new and untapped markets, areas and customers.
  • By - Nusra
  • / 6 MIN READ
A wholesome deal: Restaurants target big with combo options
combos will always remain a marketing strategy because, at the end of the day, it is all about driving higher sales.
  • By - Nusra
  • / 8 MIN READ
McDonald's December revenue nears pre-covid level, targets 25-30 stores in FY22
In December, McDonald's did almost 97 per cent of the pre-COVID-19 sales, Ebitda margin for the month of December was 13.1 per cent
  • By - Nusra
  • / 3 MIN READ
QSR industry to reach Rs 25,000 crore mark by 2020: ASSOCHAM
By 2020 it is expected that 35 per cent of India's population will be in urban areas by 2020 totalling to 52 crores compared to the current urban population of 34 crores.
Global chains go healthy, add fresh vegetables in their menu
Not only this, restaurant chains like Pita Pit is already serving lettuce options in countries like India and Canada amongst others.
KFC requires operators to have at least $1.5 million to operate its restaurant
This is similar to what it costs to open a McDonald's restaurant. But McDonald's restaurants generate more than twice the amount of sales per unit compared to KFC restaurants.
McDonald's aims at establishing leadership position through McCafes
The introduction of Real Fruit Smoothies is part of the evolution of the McCafe brand, which has been a strong contributor to the company's position as one of the leading quick service restaurants in India.
IFBAs leaked mail reveals lobbying by global food companies
The mail also revealed how the companies like Nestle, PepsiCo, Coca Cola, Unilever and McDonald's amongst others are being backed by the developed world including several countries of Western Europe, Australia, Canada, Israel, New Zealand and the US.
McDonald's introduces Focaccia Buns, the first flavored bun
Focaccia buns are available across McDonald's restaurants in West and South India for a limited time starting from May 1st up to 30th June 2015.
India to taste Black Burger, thanks to Barcelos!
The burger which not only experiments with colour, would significantly redefine the traditional burger, with its texture and overall presentation giving a tough competition to other burger players in the Indian market.
  • By - Nusra
  • / 3 MIN READ
India to taste Black Burger, thanks to Barcelos!
The burger which not only experiments with colour, would significantly redefine the traditional burger, with its texture and overall presentation giving a tough competition to other burger players in the Indian market.
  • By - Nusra
  • / 3 MIN READ
Is Burger King facing price war from McDonalds, KFC?
Global chains have stuck into a price war, where each of them is competing with one another to deliver their best at an everyday value pricing.
  • By - Nusra
  • / 5 MIN READ
McDonald's bets big on healthier option, sells 21mn low-fat with Happy Meal
Since sodas were removed from the Happy Meal section of menu boards, the company has seen a nine percentage point increase in customers selecting milk and juice.
  • By - Nusra
  • / 4 MIN READ