It is very important to know the market, clientele and neighborhood you are operating your restaurant, brand.
Restaurant India recently hosted its Mumbai Edition of the Restaurant India Investment & Development Summit where top restaurant, food brands and…
Before you set foot in the kitchen, it's crucial to map out a comprehensive business plan that encompasses various aspects of your venture.…
As more restaurant and F&B companies in India decide to go public, there's a lot of excitement and opportunity for investors.
Event & Sessions
Explore Upcoming Events And New Age Agendas
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
Co-branding and cross-selling, which involves partnering with other brands, such as beverage, snack, or dessert brands, to offer complementary…
In the world of food and entertainment, each trend becomes a chapter, and every experience is a brushstroke in the canvas of indulgence and delight.
The experts also believed that this thoughtful adjustment will not only alleviate the financial strain on the industry but also empower businesses to…
The key to flourishing is not just in the quality of food but in the art of personalization. As customers increasingly value experiences tailored to…
There’s no denying that as Ayodhya becomes a focal point for cultural and religious gatherings, restaurant brands will look forward to more veg-only…
To achieve its target of 1,000 stores by 2028 the company will double its workforce to approximately 8,600 partners as it plans to enter Tier 2 and 3…
Overall, the food delivery business for the investment firm grew and it cited growing importance of convenience in people’s daily lives as one of the…
U.S. same store sales increased 2.0% and international same store sales (excluding foreign currency impact) declined 1.8% during the third quarter of…
The Beer Café’s management with Rahul Singh, CEO, and Founder at the helm, will continue to lead the brand’s operations and take the complete…
The Centre and CCPA have contended before the high court that hotels and restaurants were openly flouting the guidelines and collecting service…
The brand has rapidly strengthened its delivery program to new US markets since an initial test in Miami less than 18 months ago.
He-Man is a farm-to-fork-themed restaurant.
The food ordering and delivery aggregator has collaborated with some restaurants on its platform for creating delivery-only brands, with a separate identity from the parent eatery.
The brand has signed a master franchise agreement that will see the new sites unveil in key cities across the UK.
The brand will be opening its first door in Mumbai this month.
The company is catering to four million diners a month through 40,000 restaurants in 20 cities.
The tea cafe chain further targets to have 100 stores by the end of the current fiscal year.
In India, Rebel Foods runs 325 internet kitchens.
Chinese Wok is planning to launch 300 stores over the next three years.
The Mukesh Ambani-owned company will be spearheading its food business in collaboration with Emporio Armani.
Copyright © 2009 - 2024 Restaurant India.