It was projected that the Indian burger market would grow to 20.4 billion dollars by 2025.
Over the last five years, India's pizza market has experienced remarkable expansion, with an annual growth rate of 26%. From 2024 to 2032, the…
The key to flourishing is not just in the quality of food but in the art of personalization. As customers increasingly value experiences tailored to…
The key areas of focus include the restoration of the GST Input Tax Credit, reinstating the Service Export from India Scheme, establishing a…
One of the most noticeable trends in QSRs is the rise of mobile apps. These apps aren't just a fancy add-on; they're becoming the backbone…
The awards night was attended by the top leaders including Amar Ohri of Ohri's, Shashank Annumula of Cafe Niloufer, Teja Chekuri from Ironhill…
Embracing these principles not only elevates one's brand but also paves the way for long-term success in a competitive and dynamic market.
According to Pizza Hut India Sub Continent, Managing Director, Merrill Pereyra, the importance of the three Cs: Consistency, Convenience, and…
Local competition is undeniably a significant factor in the evolving QSR landscape in India. Smaller, local brands have successfully tapped into the…
Although the prices of tomatoes have skyrocketed and restaurant owners have no idea how long it will last, they are still trying their best so that…
In an exclusive interaction with Restaurant India Apinash Sivagumaaran, Ceo & Founder, Isso Restaurants talks about it expansion plan.
There's no denying that the only way for restaurants to stay in business is to hike rates to subset the impact of inflation, but it's not…
Believing in technology to be the biggest driving factor, he further added that technology will ultimately also help in reducing crowd where one…
The McPlant includes a plant-based* patty co-developed with Beyond Meat that's exclusive to McDonald's and made from plant-based…
Online reservation systems, loyalty programs, and targeted marketing solutions provide restaurants with an opportunity to retain customers and…
Digital orders and delivery have grown 300% faster than dine-in since 2014, which shows its rising popularity.
Brands like Starbucks, McDonald's, Burger King and Domino's to name a few are continuously working hard to market their brand right in-…
Using self-order kiosks, customers will be able to customize and build their own perfect burgers and skip the front counter entirely, with their food…
In an interaction with Restaurant India, Raymond Andrews, Co-Founder, Biryani Blues shared his passion for entering into food business.
In an exclusive chat with Restaurant India, Rahul Shinde, General Manager, KFC India shares about bringing the smart change in their services by…
Mr. Sub, the Canadian sandwich chain entered India in partnership with Beverly Foods & Beverages by opening first store at SDA market Delhi.…
In an exclusive interview to Restaurant India, Manpreet Gulri shares about the expansion plan of the sandwich chain in India.
Indian fast food majors like Cafe Coffee Day, Yo! China, Haldiram's, Nirulas, Sagar Ratna and Bikanervala have met all the global necessities to…
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