Franchising & Expansion

These locations form an integral part of overall growth and development strategy.

Running on the same model which made brands like Domino's, McDonald's, Pizza Hut and KFC flourish in Indian market.

According to NSDC data available the employment will reach 8.7 million in 2021 from 5.8 in 2016 which is huge in itself.

Many acquisitions were alone seen in the recent year within the segment which are worth the attention.

The restaurant business has witnessed a transformation from simply focusing on altering the menu to keeping in mind the calories in their food item.…

Eating out has increased tremendously outshining with new habits and trends.

In today's times when millennial are dictating and driving new trends, what also matters is the 'connect' a customer feels with a…

Hospitality industry has become one of the most sought-after industry giving us the power to create new concepts.

In a tete-a-tete with Restaurant India, Alex Garland, MD, Planet Hollywood shares about his plan to enter India.

In conversation with Restaurant India, Harish Babla, CEO of Pure nectar, Philippines based cold press fruit juice Company talk about their India…

Talking about these days where everything is convenience driven; food business is not away from it.

In a tete-a-tete with Restaurant India, Anun Dhawan, CEO, Pita Pit talks about their expansion plans.

The size of restaurant industry is expected to be four lakh crores by 2018.

In an interview with Restaurant India, Jason Koo, CEO, Bake Cheese Tart talks about their India operations.

Concentrating at the current market it is easier to expand through the franchise mode.