Expansion

The brand recently entered the Bengaluru and Hyderabad markets and aims to bring the royal and traditional Dum Pukht dining experience to other parts…

The group is also planning to raise a round of funding and growing the restaurant business by another 12 to 14 outlets.

ARAKU cafe stands to be one of 3 such artisanal coffee experiences built across the world, the others situated in Bangalore and Paris.

"The consolidation of UBL in India positively impacted net revenue by Euro 200 million or 4.6 per cent," it said.

It is planning to enter Deoghar, Patna, Nagercoil, Ahemdabad, Purnia, Jalandhar, Pathankot, Kashmir, Kanpur, Varanasi, Sitapur, Gorakhpur, Hyderabad…

All the flavours will be wrapped in an elegant and sustainable packaging that is unparallel and provide a luxurious at-home dining experience to…

The cocktail is currently available in Goa and Bangalore and will soon be expanding to other states.

Developed in conjunction with leading flavour specialists based out of Denmark, these iced teas are packed with antioxidants and real fruit juice.

Initiating its offline operations in Delhi-NCR, Prasuma envisions establishing more kitchens in the next couple of years across eight cities,…

Kings Group Ventures owns Circle of Crust brand across Pune, King’s Dairy, and is also preparing for the launch of the Fuji Cream frozen dessert line.

The talented home chefs will take over the regional counter at the hotel’s international cuisine restaurant, Tamra.

The default on the payment of interest of the debt securities was Rs 49.02 crore in the quarter, it added.

The Keventers Café marks a shift in the brand's retail strategy as it moves from the conventional take-away and QSR formats to enter a larger…

“This decision will allow us to invest more into our people and our stores — the only way to create long-term value for all stakeholders.”

The group is targeting markets like Kochi, Chennai, and Kolkata and create its first international imprint in Dubai.