With the core values revolving around consumer centricity, the brand is all set to open North India’s Biggest Bakery Kitchen spread across a total of 70000 sq. ft area distributed across 3 floors!
In the coming days, We Idliwale plans to grow the business beyond Pune backed by Neha Anand and the Kings Group Venture’s Food and Beverage operations.
With the mission to deliver mouth-watering food to more & more customers, the brand has plans to open another 2-3 cloud kitchens in Bengaluru aimed at winning the hearts and stomachs of as many like-minded burger lovers across the city.
In the first phase, the new Mansion House Reserve Brandy will be made available in Tamil Nadu which is the largest brandy consuming state in India. This will be followed by launch in other prominent markets.
Goyal also mentioned that he would be the last person to stop anyone from starting up on their own. “We need more entrepreneurs in our country, not less,” he added.
The revamped restaurant located in Khar is spread over an expansive ground floor area, with 100+ cover seating, iridescent lights, bright ambience and glimpses of green flora and fauna around.
In spite of the Pandemic, Biryani By Kilo has succeeded to grow its revenue to INR 132 crore by FY21-22 and is eyeing to clock two fold+ rise in the revenue in FY22-23.