This International Coffee Day, we spotlighted few names that are transforming how India brews, serves, and savors its coffee.
From personalization to make your own brew, café business is going through the biggest innovation these days.
A glass of whisky adds warmth to conversations and creates lasting memories. Dussehra is about victory and togetherness, and whisky captures that…
The festive season in India is more than tradition—it’s about experiences, stories, and indulgence. Beers and spirits are no longer just drinks; they…
A recent study by IRHPL, one of India’s fastest-growing retail groups, highlights how airport operators and food outlets are adapting by combining…
These beverages are natural, safe, and easy to prepare. They not only keep you hydrated but also protect your skin from damage and stress.
From daily schedules that are too demanding to daily exercise routines that are actually designed to get fit but only end up taking more of our…
As people are staying away from drinking alcohol, there has been an increase in demand for non-alcoholic drinks that are both innovative and…
Draft beer dispensers are slowly shaping the way India experiences beer. The market now offers a wide range of options, from small home-friendly…
Food festivals celebrate taste, culture, and community. They bring people together, no matter where they come from, and create bonds over shared…
Brewing tea and coffee at home has moved beyond being a passing trend. It has now become a regular part of life for many people in India.
India’s restaurant beverage market is projected to cross $500 billion by 2030, fueled by rising incomes, urban lifestyles, and shifting consumer…
The robust domestic and international market data strongly support Indian Single Malt exports. Furthermore, the strategic entry of multinational…
Many whisky lovers believe the best way to experience it is to keep things simple. When treated with care, even an affordable bottle can taste…
2025 will see more spaces focusing on cocktails, in-house distillation to add edge to the beverage program & most importantly more respect for people working behind the bar.
From its humble beginnings in Jaipur in 2017 to its ambitious expansion plans spanning continents, NBC has positioned itself as a trailblazer in India’s burgeoning coffee culture.
These brands are also seeing a move towards premium, environmentally conscious packaging solutions that reflect both quality and responsibility, making the Indian beverage sector looks exciting, driven by these innovations and growing consumer expectations.
The India Coffee Market is projected to grow at a compound annual growth rate (CAGR) of 9.87% from 2024 to 2033, from its 2022 valuation of USD 478 million to USD 1,227.47 million by 2032.
Another significant influence of Millennials and Gen Z on cocktail culture is the growing emphasis on health and wellness.
Food and beverage pairings do add refinement to your menu, but it's also vital to remember that there is menu tactics meant to draw attention to the offers and increase revenue.
The global market for sugar-free beverages was valued at US$ 7.9 billion in 2022 and is projected to increase at a compound annual growth rate (CAGR) of 4.2% from 2023 to 2030.
The size of the cold brew coffee market was estimated at USD 2.59 billion in 2023, and it is anticipated to increase at a compound annual growth rate (CAGR) of 22.67% from USD 3.16 billion in 2024 to USD 16.22 billion by 2032.
With more travel and chefs experimenting around food there has been lots of focus around indigenous ingredients and ingredients that has never been in focus earlier.
While consumers today are more open to trying new flavors, the lockdown has also resulted in shifting gears and bringing cocktails in its new avatars to the forefront.
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