QSR business Articles and Information

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Right Ingredients Make A Good Restaurant

The owners of Gola Sizzlers Manik and Rajat Kapoor in a joint interview talk about the impact of ...

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Why Global QSR Majors are Including Vegan Option in their Menu

Nestle is not behind in meeting the customer s demand as it has launched meat-free burgers to woo he...

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Here are 7 Key Innovations Domino s Experimented in Top Markets

The pizza chain is continuing its global growth momentum with the recent opening of its first restau...

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Why Asian Flavours are Loved in India

Riya Shah Amit Shah

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Franchisee-Owned Company-Operated is a Win-Win Model For QSRs in India says Nitika Kapur

In an exclusive interview with Restaurant India Nitika Kapur CEO of Vatika QSR Pvt Ltd says a b...

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This Restaurant s High ROI Franchise Model Led to 350 Growth in FY18

Our order numbers have shown a 350 growth in FY18 with approx 48 000 orders in December 2018 up...

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Four Trends QSRs Shouldn t Ignore in 2019

The quick-service industry is expected to touch the Rs 25 000-crore mark by 2020 currently it is at...

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Wok Express Grows at 50 Per Restaurant Outlet Annually

Director of Lenexis Foodworks Pvt Ltd Aayush Agrawal tells Restaurant India 70 profit at Wok Expr...

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Rolls Mania Grows by 103 Percent Per Year Know the Success Mantra of This QSR Brand

Rolls Mania strikes the right chord by its Quality Quantity Quick Service It has now 102 outlet...

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Subway to Open More than 100 Restaurants in the Next 12 months

The company s tasty yet healthy subs and its franchise based business model have helped Subway fuel ...

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How This Brand Has Turned Mumbai s Famous Street Food into a National Brand

Goli Vada Pav to open 100 more stores across India

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Why Smoothie Bars are Emerging as a Great Business Opportunity

While carbonates grew in India at 12 8 percent CAGR from 2010-15 the juice segment grew at 27 3 per...

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How Inventive Ways Are Necessity For QSRs To Steer Their Sales

Restaurants are coming up with various innovative ideas and concepts in order to attain customers fo...

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How This Entrepreneur Changed the QSR Market in India

In an exclusive interview to Restaurant India Amit Jatia Vice-Chairman Westlife Development Limit...

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Five Reasons Why QSR is an Evergreen Business

By 2020 it is expected that 35 of India s population will be in urban areas by 2020 totaling to 52 ...

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Why QSRs will change the Eating Out market in 2018

Many acquisitions were alone seen in the recent year within the segment which are worth the attentio...

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Will Lower GST rate Push Restaurants to Hike Menu Price

Cutting GST and bringing taxes down will create lots of opportunities and open up newer doors for bo...

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Taking Indian Heritage Globally

Bikanervala to open 100 outlets in next 5 Years across the world targets a turnover of more than Rs...

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Vegetarian restaurant Panchavati Gaurav to open 20 outlets in 2017

In an exclusive interview to Restaurant India Rahul Chandak CEO and Owner Panchavati Gaurav talks...

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Perizaad Zorabian to venture QSR biz

In an exclusive interview to Restaurant India Perizaad Zorabian talks about her expansion plans in ...

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