The newly opened hotel features 73 villas, rooms and suites, positioning it as a strong draw for luxury leisure travellers, destination weddings and…
Led by Chefs Dhriti and Sabby, the restaurant focuses on honest cooking, warm hospitality, and dishes inspired by open-fire techniques.
The revamped space continues Dirty Apron’s hallmark blend of European comfort and Asian influences, presented through a menu that reflects the…
The new Pune store strengthens its position in the premium dessert segment, offering a refined, design-forward space for guests to enjoy.
Celebrating 24 years this year, Mocha has been a key player in shaping India’s modern café culture since its first outlet opened in Churchgate,…
Founded by a single mother taking her first step into entrepreneurship, Zaro is built on personal emotion and instinct.
With a seating capacity of 62, the revamped outlet targets a cosmopolitan audience seeking both authenticity and refinement. The refreshed identity…
Foo is also set to introduce Foo Brew, its Japanese rice beer, to Bengaluru soon, adding a new offering to the city’s expanding beverage scene.
Unveils Exclusive 18 Sanctuary Suites to Mark the Silver Anniversary
Set across 197 hectares of restored green landscapes, wetlands, riverine grasslands and thriving bird habitats, Café du Jardin has opened as a…
It will be first be available in Delhi, Mumbai, Bengaluru, Hyderabad, and key airport duty-free stores, tapping into India’s tequila market, which is…
Designed as a hub for celebrations and corporate events, the hotel can host up to 900 guests across its versatile banquet venues, including a grand…
From the bustling street flavours of Mumbai to the spice-rich shores of Kerala and the soulful lanes of Banaras, every dish is crafted to deliver a…
The menu spans the country from tikka to chukka, bringing together cherished regional favourites and imaginative, contemporary takes on India’s most…
Bisleri launches caffeine free drink eyeing a sales target of 10 million cases in a year.
The new offering is a range of global luxury gifting chocolates launched in the country.
The cakes are available in wide variety, ordered 24 hours before delivery.
The Restaurant will pick up the tab for one child aged between 4 to 9 years accompanied by two adults.
Aims to create awareness on road safety, train traffic police and dangers of underage drinking.
The new property will be the first retreat in ITC Hotels\' collection which is to be functional from 2014 end.
The American Burger chain will be opening its first outlet at Cyber Hub, Gurgaon in the last week of August.
The Nachos will be served on all North Indian flights starting from 5th September.
The bakery school will be located on the premises of Shirvane School and Junior College located in Navi Mumbai.
Some of the dishes offered at the restaurant are San Bei Chicken, RC\'s Special Stuffed Spicy Chicken Wings, Vietnamese Spring Roll, Almond…
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