Crowne Plaza

In his new position, he will lead the hotel’s overall operations, with a focus on guest satisfaction, business performance, colleague development,…

The hotel will feature five food and beverage outlets, including a 187-seat all-day dining restaurant, a 65-seat bar, a 65-seat specialty restaurant…

The restaurant and lounge feature a menu inspired by the traditional cuisines of Italy, Greece, Spain, France, Turkey, and Morocco, blending…

This commitment to excellence ensures that every culinary experience at THE BUTCHER SHOP meets the highest standards.

Remank will maintain responsibility for guiding the strategic facets of sales and marketing within the organization.

Subhajit’s culinary expertise ranges from specialization in European, Asian to North Indian cuisines.

Sumit Sinha will head Food and Beverage Service as well as Food Production department at Crowne Plaza Today, Okhla, New Delhi.

A student Card - CraveRave ; Crave for, Rave about. A one- time pass to all the upcoming events in Crowne Plaza Greater Noida and also a one stop…