Restaurant India News: Khandani Rajdhani Celebrates 40 Years, Plans to Open 15 Outlets Across India

Khandani Rajdhani marks its 40th anniversary, celebrating four decades of culinary excellence, tradition, and heartfelt hospitality. Since opening its doors in 1985, the brand has reimagined Indian dining by bringing the authentic flavours of Gujarati and Rajasthani cuisine to the forefront, staying true to its heritage while continuously innovating. As the brand steps into its next chapter, Khandani Rajdhani is gearing up for ambitious growth, with plans to open 15 new outlets across India and venture into international markets over the coming decade. 

Guided by its signature philosophy of “365 Days, 365 Menus,” Khandani Rajdhani offers a new dining experience every day, ensuring each visit feels fresh, unique, and memorable.

From a single restaurant to a network of 14 thriving outlets across Mumbai, Pune, Chennai, and Bangalore, the brand has elevated the humble thali into a celebrated culinary experience. Each thali, crafted under the expert direction of Maharaj Bhawar Singh, is a symphony of flavours, textures, and regional traditions — an unlimited feast that continues to delight generations of diners.

Reflecting on this significant achievement, Aji Nair, CEO of Mirah Hospitality and Gourmet Solutions Pvt. Ltd said, “Completing 40 years in the restaurant industry is a true reflection of our passion for authenticity, quality, and hospitality. Khandani Rajdhani has always been about bringing people together over a meal that celebrates India’s rich culinary traditions. As we honor this legacy, we are excited to expand our footprint and introduce new generations to this iconic dining experience.”

Continuing its remarkable journey, Khandani Rajdhani has unveiled a stunning 166-seater flagship outlet at NESCO Centre, Goregaon, Mumbai’s leading business and exhibition hub. Here, guests can savour the brand’s signature golden thali experience in an elegant new setting.

Even as it expands, the brand remains deeply rooted in its mission to honour tradition while embracing modern dining, ensuring that its legacy of authentic flavours, generous hospitality, and timeless charm continues to delight generations ahead.