Iconic French Culinary Brand PAUL Enters Hyderabad

PAUL, the iconic French culinary brand with over 135 years of heritage, has opened its first outlet in Hyderabad at Tower 10, RMZ, Nexity. 

Known as the City of Pearls, Hyderabad offers a unique blend of rich history, stunning architecture, and a thriving tech industry—a perfect backdrop for PAUL's authentic French experience.

Renowned for its exquisite bakery treats and traditional French cuisine, PAUL has captivated palates worldwide since 1889. With a presence in 53 countries, PAUL's passion for bread-making and culinary excellence transcends borders, making it a global favourite.

PAUL’s new Hyderabad location boasts spacious indoor and outdoor seating for 200+ guests, enabling guests to enjoy the renowned culinary delights in an elegant and welcoming ambience. Coupled with an authentic French ambience that draws inspiration from French architectural elegance, the interiors exude warmth, enhancing the dining experience. 

The menu features iconic French dishes like the classic quiche Lorraine, croque-monsieur, savoury crêpes, rich French onion soup, and caramelized canelés, each crafted with PAUL's commitment to quality. These are complemented by handcrafted sourdough Napoletana pizzas, crisp tartines, artisanal pasta, healthy rice bowls, vibrant salads, and comforting soups. Guests can also enjoy gourmet sandwiches, creamy risottos, and a range of refreshing beverages, all prepared with the finest locally and internationally sourced ingredients.

From hearty breakfasts to indulgent dinners, PAUL welcomes guests to enjoy the ultimate dining experience from 9 a.m. to midnight, allowing patrons to relish a wide range of exquisite cuisines and indulgent offerings throughout the day. 

PAUL is currently present in Delhi NCR, Mumbai, Pune, and Hyderabad, Telangana, with future plans to expand across the country to bring authentic French cuisine to the limelight.