- August 26, 2021 / 5 min readEnabled by Foodtech Ventures claims to be the only start-up in the world that allows eateries to cook food WHILE being delivered.
Tired of having to put up with cold, soggy home-delivered pizza? Another Netflix binge interrupted because your food order needed to be reheated? Wave goodbye to your pizza woes as My Love Triangle rides into your neighbourhood.
My Love Triangle is a premium gourmet experience that aims to deliver the perfect pizza to those who crave delicious, authentic pies in the comfort of their homes.
However, MLT is different from every other pizza kitchen in the business. Enabled by Foodtech Ventures claims to be the only start-up in the world that allows eateries to cook food WHILE being delivered.
MLT’s pizza delivery vans are equipped with mobile ovens in which gourmet pizzas are prepared on-the-go. Once a customer places an order, food is prepared inside the delivery van while driving to the address! This means that the food arrives at the customer’s doorstep not minutes, but mere seconds after leaving the oven.
MLT’s pizza dream team has gotten the art of making and delivering pizzas down to a T, after having baked nearly 10,000 trial pizza pies.
The pizza’s are packaged in a terracotta containers! A global first for pizzas, MLT's packaging helps keep pizzas piping hot even after delivery, soaks the moisture to prevent them from getting soggy, AND is eco-friendly and biodegradable.
“The Indian food delivery market is on the rise, with projections suggesting a 16% year-on-year expansion. But the genesis of MLT lies in the discovery that the infrastructure of food delivery is broken. Most food orders reach the customer either cold, soggy, misshapen, or all of those things, irrespective of the price paid for it. We hope to solve all these problems while also serving the best-tasting Neapolitan pizzas this side of the world,” shared Ashutosh Mahendru, Founder and CEO, My Love Triangle.
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