- February 2, 2021 / 5 min readBy 2022, the company aims to have over 45 outlets in Ahmedabad, Surat, Vadodara and Rajkot.
Indianised fusion burger chain Burger Singh has launched its first Vegetarian only outlet in Pushpak Complex, Prahlad Nagar, Ahmedabad.
By 2022, the company aims to have over 45 outlets in Ahmedabad, Surat, Vadodara and Rajkot.
"Gujarat is a phenomenal market on account of the tremendous love for food. To add to the excellent street food options available in the state, we are bringing our wide range of vegetarian burgers, curated especially to match the vibrant flavours of Gujarat," said Kabir Jeet Singh, CEO and Co-founder, Burger Singh.
Burger Singh has capitalised on the unique Indian palate and has catapulted to new heights by fusing Indian flavours into western burgers and is also renowned for its vegetarian range of products.
Presently 60% of all Burger Singh sales countrywide come from their vegetarian offerings. The Veg menu includes a wide variety of Burger ranges - Potato Crunch, Udta Punjab 2.0, Crispy Paneer Bhurji, Veg Keema, and many more.
Currently, the burger chain has 35+ outlets across India with other 26 franchises under fit-outs across the country in cities like Lucknow, Jaipur, Nagpur, Hyderabad, Surat, Delhi NCR, and Chandigarh.
The brand also has established an international presence with three outlets and one food truck in London. The respective franchise partner of Burger Singh has plans to take this number up to 17 in the next three years.
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