Pork Fest at Royal China

Starting from 1st August 2014.
  • Franchise India Buereau
Restaurant India

Royal China, Delhi is planning to organise a Pork Festival from 1st August till 31st August.

The restaurant will serve lunch between 12:30 pm and 3:45pm however the dinner would be served between 7:30pm to 11:45pm.

Some of the dishes that the restaurant is planning to offer during the fest are pork puffs, roast pork chung fun, sweet and sour pork, double-cooked pork szechuan-style, mapo tofu pork, sauteed pork with yellow bean sauce, roast pork bun, pork sui mai and pork chops with mandarin sauce amongst other.