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Nayan Shah
Founder of Drifters Breweries
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4 craft beer trend that is ruling Indian breweries during the pandemic
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Food and Beverage
4 craft beer trend that is ruling Indian breweries during the pandemic
Jan 20, 2021 / 6 Min Read
Know About Food Service
Restaurant
Why Some Popular Restaurants Refuse to Expand Despite Long Queues and High Demand
Beverage
From Craft Coffee to Cocktail Culture: How Flavour Is Reshaping Premium Spirits
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QSR Restaurant Model Explained: How McDonald's Built a System for Speed and Scale
Restaurant
Restaurant Design Ideas That Turn First-Time Diners Into Regulars
Restaurant
The Hidden Role of Scent in Restaurant Experiences
Food & beverage
The Ultimate Guide to Food Pairings: How to Match Cheese, Wine, Cocktails, and Snacks Like a Pro
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The Growing Importance of Dessert Programs in Restaurants
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Why Some Restaurants Refuse to Follow Food Trends
Food & beverage
Ingredients That Completely Change Flavour Depending on How They're Cooked
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The Economics of Free Bread, Papad, and Welcome Drinks
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Why Reheated Food Sometimes Tastes Better Than Fresh Food
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One Kitchen, Five Brands: How Multi-Brand Cloud Kitchens Actually Work
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Why Chefs Are Bringing Smoke as a Flavour Back to Indian Kitchens
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