McDonald's introduces Focaccia Buns, the first flavored bun
Focaccia buns are available across McDonald's restaurants in West and South India for a limited time starting from May 1st up to 30th June 2015.
Serving Italian & Indian cuisines in serenity
The Group has also come up with different zones within the restaurant. Al fresco, is a cosy interior dining space with a large space for events and…
  • By - Nusra
  • Apr 09, 2015 / 3 MIN READ
Red Mango's real froyo redefining health in India
Location played a vital role in the success of Red Mango as today it is located in the most premium areas and in the malls in Delhi and Chandigarh…
  • By - Nusra
  • Apr 07, 2015 / 5 MIN READ
Lodi- The Garden Restaurant starts home delivery services
Serving up the favourites at customer's doorstep, Lodi - The Garden Restaurant now delivers gourmet delicacies to enjoy within the comfort home.
  • By - Nusra
  • Mar 19, 2015 / 2 MIN READ
Restaurants brings colourful menu this Holi
The customers can choose from the varieties of veg and non veg sandwiches like Hummus, Baked Potato, Chicken Caesar, Chicken Crave.
  • By - Nusra
  • Mar 05, 2015 / 2 MIN READ
Barbeque Nation hosts KABAB GARH- The Land Of Kababs fest
KababGarh- The Land of Kababs is a kabab festival that seeks to bring to the diners of India's capital the finest kababs that the land has…
  • By - Nusra
  • Feb 20, 2015 / 4 MIN READ
Murginns launches Cumin, Coriander and Chilly gourmet butter
Murginns Gourmet Butter range is priced at Rs 125 each for a 125 gm pack and will be available across select stores in Delhi and NCR region including…
  • By - Nusra
  • Jan 22, 2015 / 2 MIN READ
Costa Coffee launches hot beverages for the season
Costa's winter warmers include Hot Spiced Apple, Salted Caramel Latte and Sticky Toffee Latte which is available across all the outlets in the…
  • By - Nusra
  • Dec 09, 2014 / 3 MIN READ
Shiv Sagar launches first outlet in Delhi
The West India based restaurant has entered Delhi with a franchise partner and is planning to expand its wing across the city.
  • By - Nusra
  • Dec 06, 2014 / 2 MIN READ
D'lecta launches world's first automatic fresh tea brewing machine
The new tea vending unit will dispense a cup of freshly brewed connoisseur tea within thirty seconds and can dispense up to 400 cups a day.
  • By - Nusra
  • Dec 03, 2014 / 3 MIN READ
Taste the original 'Kulfi' flavours
The customers can savour the traditional kulfi with a trendy twist in a range of over 800 flavourful options at all Barbeque outlets in Bangalore.
  • By - Nusra
  • Nov 18, 2014 / 3 MIN READ
Burger King bets high on Indian market
Burger King is targeting India as its largest market in the world as rapidly growing Indian middle class are witnessing a sea change in their eating…
  • By - Nusra
  • Nov 12, 2014 / 2 MIN READ
Benihana offers ladies lunch every Wednesday
To cater to the Indian palate the eatery incorporates a number of vegetarian dishes and also hosts separate tables for vegetarian customers. The…
  • By - Nusra
  • Nov 04, 2014 / 2 MIN READ
10 Surefire Marketing Tips for Restaurants in India
You may consider offering guests with complimentary snack while they are seated and waiting for their order. For example, freshly baked loaf, pita…
  • By - Nusra
  • Oct 07, 2014 / 8 MIN READ
Hyderabad cuisine is a mix of Nawabs and Mughals
Hyderabad being a melting pot of old and new, the cuisine easily blends in.
  • By - Nusra
  • Sep 11, 2014 / 2 MIN READ


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