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From Goa to Pune: Dishant Pritamani’s Slow, Soulful Revolution in Indian Dining
He founded The Daily Bar & Kitchen in Mumbai in 2013, creating a space that blurred the line between neighbourhood bar and cultural hub.
By -
Vijetha Iyer
Nov 03, 2025 / 9 MIN READ
How Predictive Analysis Is Transforming Restaurant Biz During Peak Seasons
AI in food safety with predictive analysis helps reduce contamination risks, protecting both consumer health and the brand’s reputation.
By -
Vijetha Iyer
Oct 13, 2025 / 7 MIN READ
Neuro‑Gastronomy: The Science Behind Immersive Dining Experiences
The next time a person steps into a restaurant, there is a new question to think about. Do they only want to eat? Or do they want more than that?…
By -
Saptopriya Ghosal
Jul 30, 2025 / 8 MIN READ
The Waffle Co. Launches Their Official Mobile Application
With the launch of its new app, The Waffle Co. introduces a delightful experience where customers earn 7% back in points on every purchase—each point…
By -
Vijetha Iyer
Jul 22, 2025 / 4 MIN READ
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4 Technologies to Improve Your Kitchen Display System
The kitchen is the heart of every restaurant, keeping the entire operation alive and thriving. Like any heart, it needs proper care and the right…
By -
Saptopriya Ghosal
Jul 15, 2025 / 11 MIN READ
Key Operational Challenges to Address if you Own a Restaurant
The Indian restaurant industry is currently valued at 85.19 billion dollars in 2025, and it is reported to grow at a compound rate of 15%
By -
Vijetha Iyer
Jul 08, 2025 / 7 MIN READ
How McDonald’s is Elevating Customer Experiences with Digital Feedback Platform
Technology plays a key role in helping McDonald’s stay responsive to evolving guest needs and better achieve our goals––to feed and foster our…
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Nusra
Jun 13, 2025 / 4 MIN READ
6 Ways Technology is Redefining Dining in India
Restaurant tech is booming with trends like AI & automation, contactless payments, cloud kitchens, smart POS, AR/VR, IoT, and sustainability…
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Vijetha Iyer
Jun 03, 2025 / 5 MIN READ
3 Key Trends Changing the Dining Behaviors
The market is expected to reach ₹9–10 lakh crore by 2030, with a projected CAGR of 11.19% through 2028, hitting $79.65 billion.
By -
Vijetha Iyer
May 15, 2025 / 6 MIN READ
How AI is Helping Restaurants Reduce Operational Costs
One major development in AI is the emotional intelligence via chatbots and voicebots that manages customer query by eliminating the extra workforce…
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Nusra
Mar 18, 2025 / 5 MIN READ
4 Reasons Why it’s Time to Merge Physical and Digital
And, the idea of omni-channel shopping emerged, where each digital touchpoint functions as a stand-alone business.
By -
Vijetha Iyer
Oct 22, 2024 / 6 MIN READ
The Digital Dinner: How Technology is Crafting the Future of Restaurants
Virtual reality (VR) and augmented reality (AR) technologies enable chefs to teach new culinary techniques and provide comprehensive kitchen training…
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Abheet Singh Bagga
Sep 24, 2024 / 6 MIN READ
abCoffee Launches Their App to Revolutionize Indian Coffee scenario
The app offers limitless customization choices, tempting prices, and your daily drink in just three taps.
By -
Vijetha Iyer
Sep 19, 2024 / 2 MIN READ
The Digital Transformation of Menus: Why QR Codes and Apps are Here to Stay
By reducing paper usage, restaurants are not only cutting down on waste but also saving on the costs associated with printing and reprinting menus.
By -
Richi Khandelwal
Sep 06, 2024 / 6 MIN READ
Zomato takes a step towards sustainability, to adopt 100% electric vehicle by 2030
Currently, orders are delivered through Zomato’s platform via EVs in cities such as Delhi, Bangalore and Mumbai.
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Nusra
Jun 05, 2021 / 2 MIN READ
Nashik-based cloud kitchen Nutridock enters Mumbai
By the end of the year 2021, they will also be launching at Bandra, Andheri, Goregaon and Powai.
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Nusra
Jun 03, 2021 / 3 MIN READ
Yum! Brands to acquire kitchen order management and delivery technology platform Dragontail Systems
Completion of the acquisition of Dragontail under the transaction documents will mark Yum! Brands’ third technology acquisition in 2021.
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Nusra
May 29, 2021 / 4 MIN READ
Rollery is giving free meals for frontline workers
They have also decided to give 100% of their sales that are generated via their website, app and other direct channels to the COVID relief fund.
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Nusra
May 20, 2021 / 2 MIN READ
Mumbai gets new cloud-kitchen The Blue Tiffin
The kitchen is located in Marol, Andheri, and services customers residing anywhere between Colaba and Thane.
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Nusra
May 11, 2021 / 2 MIN READ
Inox Leisure ties up with food delivery platforms to deliver food and beverages
The company expects contribution of food and beverages to its revenue to increase from 19 per cent in the previous fiscal to up to 35 per cent in…
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Nusra
May 03, 2021 / 3 MIN READ
Zomato files documents with SEBI, to raise Rs 8250 crore via IPO
The company said it intends to use the proceeds to fund growth initiatives and general corporate purposes.
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Nusra
Apr 28, 2021 / 2 MIN READ
Zomato introduces priority order for Covid-19 emergencies
As per the new addition, during check-out on the Zomato app, users will have the option to mark their orders for Covid-19 emergency, which will alert…
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Nusra
Apr 22, 2021 / 2 MIN READ
Domino's India data breach: 7 Years of Internal Docs, details from 18 cr food orders on sale
The breach was reported by Sourajeet Majumder, who further reported the incident to Domino’s India and Cert-In, among other authorities.
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Nusra
Apr 20, 2021 / 2 MIN READ
Food delivery brand Deliveroo sees orders up 114% year-on-year
Deliveroo said it was difficult to know how much of the growth was driven by the lack of opportunity to eat out in cafes and restaurants in COVID-19…
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Nusra
Apr 15, 2021 / 2 MIN READ
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