Report: FMCG Firms Advised to Boost Hiring, Retention amid Uncertainty
The report underscores substantial growth in new recruitments across various fields including sales, marketing, IT, office services, human resources…
Indian hospitality sector witnessed a 100.3% YoY RevPAR growth in Q4 2021: Report
Domestic hotel operators dominated signings over international operators with the ratio of 52:48 in terms of inventory volume.
  • By - Nusra
  • Feb 07, 2022 / 2 MIN READ
Half a Million Samosa and Kachori consumed through Vending Machines in 6 months
Food has always been a personal choice and occasion driven, and understanding the food preferences is crucial to providing excellent service and…
  • By - Nusra
  • May 18, 2022 / 3 MIN READ
Hotel industry recovers faster than expected post Covid 2.0, ICRA
Most markets reported over 50% occupancy in Jul-21 and Aug-21, the key markets - Jaipur, Goa, Delhi, Mumbai and Hyderabad displayed healthy…
  • By - Nusra
  • Oct 01, 2021 / 3 MIN READ
Explore Upcoming Events And New Age Agendas
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India sees 20% increase in average transaction value, luxury dining up by 120%: Report
Delhi, Kolkata & Hyderabad have shown the maximum recovery among metros, and are now operating at nearly 2X of Feb '21 levels.
  • By - Nusra
  • Sep 22, 2021 / 5 MIN READ
Online ordering, service with prominence, top trends in food service, JFL report
Also, this will be with an exponential increase in the use of digital solutions as the world deals with the concept of contact-less interaction among…
  • By - Nusra
  • Aug 24, 2021 / 5 MIN READ
Bengaluru prefers local small restaurants, Chennai prefers fine dining, report
It also added that 64% of respondents in Mumbai prefer takeaway/home-delivery. In addition, 'proximity of restaurant' is considered "…
  • By - Nusra
  • Jul 29, 2021 / 8 MIN READ
31% customers plan to visit a restaurant for a meal in the next 60 days, survey
With lockdown in place for 45-60 days and the unlocking just beginning, it also attempted to understand the kind of visitors people expect to have…
  • By - Nusra
  • Jun 19, 2021 / 4 MIN READ
Organised food service sector to grow at 10.5%, reach $37 bn by 2025, report
As per Kotak's city-wise forecast, factors include purchasing power, addressable population, palate preferences, extant QSR penetration, cluster…
  • By - Nusra
  • May 11, 2021 / 2 MIN READ
Dining out numbers projected to be at 70% this festive season, report
Mumbai and Pune that opened up last week have seen a promising 10 fold increase in diner count compared to the previous week's numbers.?
  • By - Nusra
  • Oct 17, 2020 / 3 MIN READ
69% people are likely to visit restaurants only after 2 months, Report
Delhi, Bangalore and Hyderabad, more than 2/3rd of consumers are still not ready to dine out at this stage, says 5th Element Hospitality Report.
  • By - Nusra
  • Aug 04, 2020 / 4 MIN READ
3 Key growth drivers shaping the Food-tech space
Reach of food-tech app has grown six times from 2017 to 2019.
  • By - Nusra
  • Feb 25, 2020 / 4 MIN READ
Food Service Industry is Leading the Digital Payments adoption
With more than 900 food delivery start-ups in the country, the food tech space saw a different wave of tech-emergence in the country.
  • By - Nusra
  • Feb 05, 2020 / 5 MIN READ
People are bias to old favourites in bakery: Survey
A recent consumer survey by Puratos revealed an awareness of world consumer trends amongst customers, of experimenting with culinary experiences, a…
  • By - Nusra
  • Jun 02, 2016 / 2 MIN READ
The Growing Prominence of Takeaway and Delivery Formats
The takeaway/delivery segment has seen a surge in demand over the years in tandem with the change in consumer food habits and lifestyle trends, with…
  • By - Nusra
  • Mar 18, 2014 / 9 MIN READ
Rationalizing the Growth of the Food Services Market
With a prospering economy and a vibrant population of ~1.2 billion people, India is under the global spotlight terms of being a consumption-Oriented…
  • By - Nusra
  • Feb 25, 2014 / 12 MIN READ
Emergence of New Cuisines
An offshoot of the increasing globalization is the entrenchment of the food culture within the Indian consumer food services market.
  • By - Nusra
  • Feb 17, 2014 / 6 MIN READ
Frozen Dessert / Ice-Cream Research Report
The Ice Cream and Frozen Dessert Manufacturing report provides an independent view and a reliable assessment of the Ice Cream and Frozen Dessert in…
  • By - Nusra
  • Jan 28, 2014 / 4 MIN READ
Food Retail Business in India
People is not going to the store, store is coming to the people that's how technology has made things easier.'
  • By - Nusra
  • Nov 18, 2013 / 4 MIN READ
It is best to deliver food on time without annoying customers
What pushed Ritesh Dwivedy to make ordering easy for others?