Ramadan yielding high
Like every other festival, Ramadan too getting cash registers ringing for restaurants.
  • By - Nusra
  • Jul 19, 2014 / 5 MIN READ
Restaurants making the most of elections
Restaurants are giving great discounts to voters during the season.
  • By - Nusra
  • May 08, 2014 / 3 MIN READ
Celebrating 'womanhood'!
The day has come when every woman in the world will feel very special.
  • By - Nusra
  • Mar 08, 2014 / 4 MIN READ
A tastefully loving affair!
To cherish the joy of love and make it even merrier, every individual does something special on the Valentine's Day and restaurants in the city…
  • By - Nusra
  • Feb 10, 2014 / 5 MIN READ
Restaurants plan big for R-Day
Like other festivals to celebrate, restaurants in the country have geared up to make the Republic Day more colourful and vibrant by offering food…
  • By - Nusra
  • Jan 24, 2014 / 4 MIN READ
Celebrate 'Pujo' with traditional Bengali cuisine
As the whiff of festivity gets thicker in the air, brands are out to get much more in-your-face. Restaurants are aggressively competing to design…
  • By - Nusra
  • Oct 12, 2013 / 4 MIN READ
Why do Restaurants Organise festivals?
Now a days restaurants have acquired many tricks to promote themselves; organising festivals is one of them.
  • By - Nusra
  • Oct 04, 2013 / 4 MIN READ
How to Manage your Restaurants' Brand Identity?
It is branding that makes your restaurant successful.
  • By - Nusra
  • Sep 18, 2013 / 5 MIN READ
How to Survive in Reviving Restaurant Markets?
Restaurants that survive the shakeout face new challenges in market constantly.
  • By - Nusra
  • Jul 23, 2013 / 4 MIN READ
4 Ways to Garner Customer Loyalty
Attracting customers to your restaurant can be a very cutthroat business. Creative loyalty can help.
  • By - Nusra
  • Jul 02, 2013 / 4 MIN READ
Blogging to Drive-in Customers
A blog can be a simple way for visitors and your clientele to connect with your restaurant.
  • By - Nusra
  • Jun 10, 2013 / 3 MIN READ
How to Brand your Restaurant?
A culmination of experiences in your restaurant resides in every single person who has visited your restaurant; and that becomes the beginning of…
  • By - Nusra
  • May 25, 2013 / 3 MIN READ


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