According to a latest report revealed by the national food safety authority, brands like Fieldfresh, McCain, Venky's, Starbucks and the Blue…
India is a country which has a huge market for alcohol as people in all age groups are big time alcohol consumers.
In an interaction with Restaurant India, Dharmender Singh, Owner, The Ancient Barbeque and Smoked Biryani House, shares his opinion about the growing…
Food regulation in India is commonly termed as a 'necessary evil' by restaurateurs, as they know regulation is good to improve quality and…
With food being one of the main markets of elaborate opportunities, the international brands are giving much attention to the regulations and…
With an aim to cater to the masses across the globe, biggies like Lite Bite Foods, Zomato, Foodpanda and Amul have already entered into the…
Food safety has always been a topic of major focus for policy-makers in India.
An interview with Ramesh Gupta, F&B Manager, Meluha The Fern Group of Hotels, Mumbai.
In an interaction with David Abikzir, CEO, Yzury.com and Chairman of Nymex Consulting
When you decide to open a restaurant in India, certain licenses and permits are required.
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