The Future of Restaurant Loyalty: How AI, Data & Experiences is Driving Repeat Biz
Well-designed programs not only turn one-time visitors into repeat, high-value customers but also provide businesses with valuable data to fuel…
Quick Commerce’s Role in Expanding Regional Specialties to Tier-2 & Tier-3 Towns
Quick commerce is helping to connect cities and towns while supporting small producers. Every order is a step toward making India’s food culture more…
Focused Flavors: How Single-Cuisine Restaurants are Redefining Dining Scenes
Single-cuisine concepts can contribute approximately 50 to 65% of dine-in revenue in metro portfolios where specialists dominate new openings.
Scooping Success: The Sweet Boom of Ice Cream Cafés
Leading the pack with a cool 30–35% market share is Amul, followed by homegrown favorites like Naturals and NIC, as well as established giants such…
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Restaurant India in your inbox
Actor Shilpa Shetty’s Restaurant Bastian to Shut Shop in Bandra, Mumbai
The restaurant became Mumbai’s favourite, especially a popular food spot for food lovers and celebrities in Mumbai since 2016.
  • By - Nusra
  • / 3 MIN READ
The Pros and Cons: Comparing Franchise vs. Independent Specialty Restaurants
Aspiring restaurateurs in India's vibrant and expanding food and beverage industry must make the crucial choice of whether to join an…
Beyond Borders: Turning Collaboration into Profit
Papa John's to open 650 restaurants in India by 2033.
  • By - Nusra
  • / 7 MIN READ
The Future of Dining: Balancing Authenticity, Drama, and Sustainability
The restaurant industry is projected to reach 79.7 billion dollars by 2028, growing at a CAGR of 15%.
Pouring Culture, Craft, and Commerce in a Cup
While the grab-and-go culture is growing rapidly. By 2033, the grab-and-go culture in India is projected to grow at a CAGR of 8.26%.
The Secret Sauce to Building Tomorrow’s Restaurant: Lessons from the Pathbreakers
The lesson is simple: find your market, position yourself smartly, and price right.
  • By - Nusra
  • / 12 MIN READ
Brewing Hot: Why Customer Feedback Is the Secret Ingredient to a Cafe's Success
The market size of coffee is 1.8 billion dollars, while the tea market is 2.12 billion dollars. India ranks among the top 5 coffee exporters and top…
Cracking the Code: What Makes Global Brands a success in India
With over 1.4 billion consumers, a rising middle class, and a youth demographic that dines out or orders in at least 4–6 times a month, the appetite…
  • By - Nusra
  • / 11 MIN READ
The Pros and Cons of Franchising Your Restaurant in India
Restaurant franchising is a significant growth opportunity. The desire for fast growth, brand enhancement, and a potentially profitable revenue…
8 Strategic Pillars to Run a High-Performing Restaurant Franchise
Franchising not only build a strong brand identity but also helps in successful expansion strategies. Around 30-40% of restaurant businesses are…
How Rooftop Restaurants at Commercial Hubs will Promote Tourism
The group has also implemented new guidelines as there was no policy earlier.
  • By - Nusra
  • / 4 MIN READ
Basic Steps to Open a Cafe Business for Aspiring Foodpreneurs
Café business comprised some 11 per cent of total organised food services market in the country as per the report.
Technology Linking Foodies with Street Food Startups
About 10% of the fast food market in India is organized. NOVONOUS estimates that the organized fast food market in India is expected to grow at a CAGR of 27% by 2020.
Technology Uplifting the Medical Aesthetics Market
Medical aesthetics market is seeing a lot of technological innovations that are helping the industry to expand itself.
How Diners are Taking over Digital Trend
75 per cent of people say we will go to a restaurant if it is recommended by a friend.
  • By - Nusra
  • / 3 MIN READ
When Fun Meets Taste
Krispy Kreme to add four more outlets in next 12 months.
  • By - Nusra
  • / 2 MIN READ
Why Indian Ethnic Brands are game Changer for Industry
Goli Vadapav to open 100 outlets in next 12 months, targets tier II and III cities.
  • By - Nusra
  • / 2 MIN READ
Taking Indian Heritage Globally
Bikanervala to open 100 outlets in next 5 Years across the world, targets a turnover of more than Rs.2000 Crores.
  • By - Nusra
  • / 3 MIN READ
Spreading Culinary delights
Punjab Grill to open 2-3 new franchisees in the next 12 months, targets metro cities.
  • By - Nusra
  • / 2 MIN READ