McDonald's introduces Focaccia Buns, the first flavored bun
Focaccia buns are available across McDonald's restaurants in West and South India for a limited time starting from May 1st up to 30th June 2015.
Red Mango's real froyo redefining health in India
Location played a vital role in the success of Red Mango as today it is located in the most premium areas and in the malls in Delhi and Chandigarh…
  • By - Nusra
  • Apr 07, 2015 / 5 MIN READ
People eat food through eyes
Chef Subrata Debnath, Executive Chef, Hyatt Regency, Chennai has over 22 years of experience in working in the kitchen. Talking to Restaurant India,…
  • By - Nusra
  • Nov 20, 2014 / 4 MIN READ
Globalisation changing the eating habit trend
Now-a-days, the young people prefer burgers, hot dogs, fried chickens, momos etc. They like to hang out in decorative and air-conditioned environment…
  • By - Nusra
  • Sep 27, 2018 / 13 MIN READ
From Dahi to 'Yogurt'
As a healthy and refreshing product, yogurt is swiftly becoming popular.
  • By - Nusra
  • May 22, 2014 / 6 MIN READ
Say Cheers!
Wine compliments food and increases sale of a restaurant.
  • By - Nusra
  • Apr 08, 2014 / 7 MIN READ
Top five food trends of 2014
Often food spices up our monotonous lives.
  • By - Nusra
  • Feb 01, 2014 / 6 MIN READ
The economy will shake out the F&B industry and the best players will move on
An interview with Narendra Malhotra, CEO, Oriental Cuisines.
Changing Food Trends within Indian Consumer Food Services Market
With wider exposure to food-related media and acceptance of the consumer for ethnic and gourmet cuisines, the existing food services players are…
  • By - Nusra
  • May 25, 2013 / 4 MIN READ


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