Re-invent, re-invest in customer & tech is the new mantra for restaurant owners
Researches also suggests that consumer demands for convenience and seamless digital experiences are continuously on the rise, and people are looking…
  • By - Nusra
  • Jul 14, 2022 / 5 MIN READ
How marrying customer experience with technology has made Domino's lead the food-tech evolution
The company and leaders who are paranoid about customers and who are going to make sure that they marry customer experience with technology will not…
  • By - Nusra
  • Jan 06, 2022 / 5 MIN READ
Food Service Industry is Leading the Digital Payments adoption
With more than 900 food delivery start-ups in the country, the food tech space saw a different wave of tech-emergence in the country.
  • By - Nusra
  • Feb 05, 2020 / 5 MIN READ
How Lending Platforms are Helping Cloud Kitchen Biz Grow
The lending platform also offered POMP a structured payout process for a period of three years, which is conventionally not considered for a smaller…
  • By - Nusra
  • Oct 08, 2019 / 7 MIN READ
The Restaurant Industry has become the talk of the town and how!
At the same time, with the rise in food delivery apps, the consumer market has turned lazy and discount centric.
How Technology Helps Build Experience
In a candid conversation with Restaurant India, Catherine Silvia Murmu, PR Manager, Rancelab talks about technology benefitting food service sector.
Will e-commerce route help reach wider customer base to Mother's Recipe?
In 2014, online retail had a miniscule share of 0.4 per cent in Indian Retail and is expected to take a share of 3 per cent by 2020.
  • By - Nusra
  • Jan 06, 2016 / 7 MIN READ
Indian Food Apps that Gained Popularity and Won Big Funding
Making lives easier for the busy bees, came in several food tech startups with their apps that respond to your hunger growls, no-cooking and sick…
Zomato Enters into the Events Space with a Tinge of Carnivalesque!
After delivering food for a decade, food tech start-up Zomato is all set to add a super fun carnival platform for its customers!
Menu Hacks For Your Online Food Delivery Business in Mumbai
Understand the tryst of the inhabitants of the city and tweak a few local dishes that would make Mumbaikars fall in love with food all over again.
"It is Important to Crack the Right Balance Between Dining and Takeaway, Anand Thakur"
At Indian Restaurant Congress, Anand Thakur, Chief Digital Officer, Jubilant FoodWorks Ltd shares the capturing moment when technology started…
Customer Experience Boosts the Revenue
Talking to Restaurant India, Kapil Malhotra, Founder and MD,Total Solutions Group talks about providing the best customer experience.
Innerchef will set up 7 Kitchen by March 2016- Rajesh Sawhney
In an exclusive conversation with Restaurant India, Rajesh Sawhney, Co-Founder at InnerChef & Founder of GSF Accelerator talks about different…
Mumbai based Stuffed to enter packaged food segments, open more restaurants
In an exclusive interaction with Restaurant India, Shreyans Vijay, Co-Founder at Stuffed talks about how he will use the recent funding in expansion…
Creating the home-cooked business: What's on Chef's Menu?
The online food business is turning out to be the next big hit for the start ups for both home chefs and professional chefs. Home cooked chef's…


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