The current direct employment by the industry of 8.5 million people is slated to grow by more than 20% to 10.5 million in the next four years.
Many individuals who were previously involved in distribution or distillation are now venturing into creating their own brands.
In 2024, approximately 75% of experts believe that people will increasingly adopt a climatarian diet.
The primary allure of online reservation systems is undeniable: they offer an easy interface for consumers to book tables and provide restaurants…
In an exclusive interaction with Restaurant India, Dhruv Kohli, Founder, Boba Bhai talks about the growth of bubble tea market in India and his…
The reverberations of the ongoing monsoon have echoed across the tourist hotspots of Shimla, Manali, and Dharamshala, with hotel occupancy plummeting…
In the post-Covid era, people are still sceptical about stepping out, touching unsanitized stuff or currency notes. It won't be wrong to say…
Brigade Hospitality launches 'Glass' curated by Chef Abhijit Saha at the Holiday Inn Bengaluru Racecourse.
Also, this will be with an exponential increase in the use of digital solutions as the world deals with the concept of contact-less interaction among…
The cultured meat industry has grown rapidly over the last five years. In 2016, there were only four companies in the industry, now there are more…
Training SOP's, creating different situations about things that could happen in a fast-casual environment was a challenge in the start but with…
With lockdown in place for 45-60 days and the unlocking just beginning, it also attempted to understand the kind of visitors people expect to have…
Food packaging industries are relying on cutleries and containers that are made naturally from plant leaves like Palm, Bamboo and Sugarcane.
The government has also asked people involved in home delivery services to be vaccinated at the earliest as per GOI guidelines.
According to a recent study by Deloitte, convenience is the new king while studying the food consumption pattern.
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