The size of total market (organized and unorganized) is INR 3,09,110 crore and is projected to grow at a CAGR of 10 per cent to reach INR 4,98,130…
The food industry, which is currently valued at US$ 39.71 billion, is expected to grow at a Compounded Annual Growth Rate (CAGR) of 11 per cent to US…
In an exclusive interview with Restaurant India, Shirish Tulsian, Business Head of EatRepeat shares how he kept his product simple for users.
The fine dines space or casual eating in Kolkata is about INR 700 to INR 900 and QSRs and take away pricing is INR 300 to INR 400.
In an exclusive interview with Restaurant India, the enthusiastic Rohit Chowdhury and zealous Joydeep Saha, Partners at RJS Matri Food And Beverages…
In an exclusive interview with Restaurant India, Nishek Jain, Founder, 29 (Twenty Nine) shares his passion for Pan Indian food and more.
"GST is a welcome reform brought in by the present government. However, the job is only half done"
Technology is growing exponentially in every sector; Gartner predicts the use of 6.4 billion connected devices this year, a 30% increase year over…
In an exclusive interview with Restaurant India, Anirban Sengupta, Co-founder at What's Up! Cafe shares that they aim to be a multicultural cafe…
Quick casual is something which is going to change the way customers decide about where to eat.
In an exclusive interview with Restaurant India, Jasmeet Singh Marwah, MD Marwah Group talks about following his passion.
In an exclusive interview with Restaurant India, Nilesh Shah, Co-founder Fusion Resto shares his opinion about changing segments in food and beverage…
In an exclusive interview with Restaurant India, Priyadarshini Dey, Proprietor at The Palms shares her opinion on service experience.
In an exclusive interview with Restaurant India Founder & Chairman of MRG Group shares his views and experience about the food service industry…
Given the current scenario, there is a steady increase in the importance of overall experience in totality, rather than just the dishes and beverages.
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