In December 2025, L Catterton announced that it entered into a strategic partnership with Haldiram and acquired a stake in the country's leading…
The Mysuru brewery, located in Nanjangud taluk, spans 28 acres and produces Carlsberg and Tuborg brands for the Indian market.
Vanaha Gin is made using 24 botanicals sourced from across India and follows a unique five-step distillation process that includes copper pot…
This will involve unlocking further value via a comprehensive range of initiatives in areas such as brand building, new product development, supply…
The company’s growth in Hyderabad aligns with the wider rise of institutional dining in India. Corporate food programs are increasingly viewed as…
Mirroring its operations in India, Bikaji Foods International USA Corp is engaged in trading a range of food and related products, including bhujia,…
Located at The Primo, the brand’s flagship culinary destination, the restaurant spans 11,000 square feet and has been designed as a dining experience…
The company also recently launched Bistro, a 10-minute food delivery platform competing with Swiggy’s Snacc and Zepto Cafe.
As per the sources, the PE player has 60 days to make a legally binding bid for Theobroma Foods and 30 days to settle the conditions with Bloombay…
Tilaknagar Industries also retains an option to invest further or acquire more shares in Bartisans based on a pre-determined valuation model, should…
The firm is making the investment to pick up 50% stake in Sierra Nevada Restaurants and Dolomite Restaurants.
The Minister stated that in recent years India and the US have strengthened their relations.
Ctrip is in talks to invest around $100 million in online restaurant discovery and food-delivery platform Zomato.
South African media giant Naspers is planning to invest $12-15 million in HungerBox.
Last year, it raised $6 million in Series A funding led by Singapore-based VC firm JAFCO Asia and existing investor Accel Partners, along with…
The government is also looking at a proposal to set up cold storage in existing mandis across the country for fresh fruits and vegetables to help…
The company is also looking to expand its manufacturing capacity at its existing complex at Phillaur and also plans to set up a food park and…
Moshe’s Fine Foods started operations in 2004 when it opened its first outlet at Cuffe Parade, Mumbai.
These have been launched in South and would be introduced in other regions of the country in coming months.
The group which is present in Bengaluru and is catering to corporate and IT crowd is delivering 3500 orders a day to these locations.
Currently operating in Gurgaon, Eatonomist caters to corporate in the region.
It has also formed a JV with a Canadian Research company -- D J Hendrick -- to offer high yielding non-GM soya seed varieties to Indian Farmers.
Over the past couple of decades, locally grown wines have gained immense popularity.
Today, the group is focusing on packaged food division, and is targeting revenue of Rs 150 crore by the end of 2016.
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