Food Delivery Business

In 2017, just 3,000 McDonald’s restaurants offered delivery. Now, delivery is available in more than 32,000 restaurants across 100 different…

Under Miki's leadership, the brand expect to increase their international scale, accelerate product development, and improve our investment…

Apart from bringing authentic, flavourful recipes, Ba-khoob Biryani also provides the customers with high quality food by using fresh ingredients and…

With a fine selection of vegetarian and non-vegetarian dishes, the fare boasts specialities inspired by the flavours of Japan, Korea, Tibet, Burma,…

Charcoal Eats serves over 50,000 consumers a month through its 29 outlets across Mumbai and its environs.

Once, the brand hits around 30 outlets, it will have about 50-60 dark kitchens operating out of them.

Tapping further into India’s booming cloud kitchen segment, Curefoods is looking at on-boarding a total of 25 brands.

Orders for Rebel Foods’ brands on the foodpanda app on average grew 40% month-on-month in the past six months, with more than 200 outlets across the…

Out of 200,000 delivery partners that Swiggy has, about 1,000 of them are women delivery partners; interestingly 99 per cent of them are under the…

With the influx of fresh funding, Rebel Foods will continue to focus on growing their international footprint, technology and brand acquisitions.

The Bengaluru based food delivery platform also mentioned that its food delivery business had surpassed pre-Covid levels and non-food businesses were…

Yeti's cloud kitchens will be operating from two hotspots in Mumbai namely - Khar & Powai.

As per the brand, the new feature is inspired by feedback from as many as eight out of 10 users who have switched to other map apps to search for…

It has decided to charge 5 per cent GST on cloud kitchens and food delivery platforms as it is a levy on consumption.

One of the reasons for designing such a proposal was that there was no mandatory registration check by these players and there were unregistered…