Restaurant India News: Eco Hotels Strengthens Its Culinary Leadership, Appoints Chef Deepak Istwal
In his new role, he will oversee end-to-end kitchen operations, ensure high standards of food quality and hygiene, and lead culinary teams to deliver…
  • By - Nusra
  • Feb 12, 2026 / 3 MIN READ
Restaurant India News: India’s First Time Out Market to Debut in Delhi’s Aerocity in 2026
Time Out Market Delhi will have 11 kitchens, 2 full-service bars, a private events room, a stage for live performances, and seating for about 500…
  • By - Nusra
  • Feb 11, 2026 / 3 MIN READ
Bon-Cuisine Digitizes Corporate Cafeterias for Leading Organizations
The company has aimed to double its customer base every quarter and achieve a target GMV of INR 25 crores by the close of the current fiscal year (FY…
Mayur Hola joins Culinary Brands as CMO
Mayur Hola, the CEO of the hospitality brand OYO, has joined the food and beverage platform Culinary Brands as its chief marketing officer (CMO).…
Sanjeev Kapoor's culinary AI platform Tinychef appoints leadership team
This announcement follows the recent development of Tinychef acquiring Zelish, of whom both Rakesh and Saakshi were Co-Founders of.
  • By - Nusra
  • Aug 09, 2021 / 2 MIN READ
Whirlpool instates built-in culinary studio by Chef Rakhee Vaswani in Mumbai
Whirlpool of India, a supplementary of Whirlpool Corporation recently inaugurated the first of its kind, experiential Built-in studio in Mumbai by…


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