Since the IPO is completely an OFS, the company will not receive any proceeds from the issue.
Consumers can enjoy 6 delicious variants including the authentic Bao filling of BBQ Chicken or Char-Siu as well as variants designed for the Indian…
According to Industry estimates, the plant-based meat market is currently around ₹ 300 crores and is expected to accelerate to ₹ 3500 crores by 2026.
Created by culinary experts at Griffith Foods’ established state-of-art manufacturing facilities in Bangalore, the sauces, dressings & gravies…
EVO’s mission is to disrupt the chicken egg by creating a truly better egg, made from plants, which functions and tastes like an egg without any of…
Giving an edge and opportunity to Ice cream parlours, cafes, Hotels and restaurants, Elanpro Scooping Parlour helps display variants such as low carb…
Further Karamat is looking forward to introducing range of products for Asian and Chinese products offerings by this year.
At present Alkaline and Black water are available in 500 ml cans while Whiskey water is available in 250 ml can.
Other investors include; Dexler Holdings, Chef Manu Chandra and a group of domestic family offices and angel investors.
With this fund raise, the company plans to deploy this capital towards new product launches, entering new markets (Tier 2 and 3 cities), retail…
Starting 1st July 2022, the government of India has implemented a nationwide ban on single-use plastic straws.
The 60 plus stores of TenderCuts in the three cities of Chennai, Bengaluru, and Hyderabad has made a huge commitment towards Earth by continuing to…
Launching on World Chocolate Day 07.07.22, Cacao Origins is a collection of single-origin chocolate thins created by Chef Sanjana Patel.
BVeg and AAK will work together to innovate and develop plant-based meats and share scientific research available within the companies.
With roots in Mumbai and a recently established U.S. presence, the startup leverages India’s crop biodiversity to power its existing products, which…
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