Mad Doh has expanded to four outlets in just 1.5 years, with plans for further growth in cities like Delhi, Hyderabad, and Pune.
The brand is known for its innovative, customizable offerings that cater to diverse customer preferences.
PAUL, currently operate six distinct locations in India, including Ambience Mall in Gurugram and Vasant Kunj, One Horizon Center in Gurgaon, Select…
The expanded facility positions Bakingo to enhance its services, providing an opportunity to introduce an array of new varieties and products,…
As a perfect paired accompaniment, Labonel has also pioneered the introduction of the TopBrewer Machine in its premises, a first in the country,…
It is also planning to open exclusive brand stores for customers to experience the product. It would also invest in technology to enhance its…
Brought to India by Spago Foods in 2019, the new store in Mumbai is Magnolia Bakery’s first flagship outlet in Mumbai with 2300SqFt which includes…
With a solid educational foundation and years of hands-on experience in the culinary industry, Chef Vikram has showcased exceptional skills in menu…
All L’Opéra outlets are designed and operated in such manner as to transport the guests and patrons to the heart of Paris through their refined…
General Mills is establishing its second manufacturing site for Pillsbury Baking Mixes in India, earmarking an investment of around INR 100 crore to…
In the past year, Love and Cheesecake opened its doors to an outlet in Delhi’s Defence Colony as well two outlets in Pune at Koregaon Park and…
Beyond the epicurean delights, Ladurée's new space will also feature a thoughtfully curated selection of retail and gifting items, including…
The interiors are decorated with warm colors that offer the perfect refuge for quiet business lunches or a place to relax while relishing the wide…
CISK 0.0 Alcohol-Free Beer, 100% Flavour and 0% Alcohol, was only recently introduced in 2021. It is fermented with the same ingredients as a CISK…
With the core values revolving around consumer centricity, the brand is all set to open North India’s Biggest Bakery Kitchen spread across a total of…
The kitchen is headed by Chef Rachelle Andrade, previously of Qualia and Mag St. Kitchen.
This will help in imparting equal opportunities for students from varied walks of life without the constraints of borders becoming barriers.
Davide Passarella, a gourmet Italian dessert chef, is the creator of these iconic gelatos that are churned with love and fresh fruit, including with…
The investment will also help the brand strengthen its Indian presence by amplifying its reach in tier I and tier II cities, followed by an…
The newly launched outlet at Vaishali assures to serve quality and endeavour as with pandemic customers have become more conscious about what they…
The menu will also embrace an assortment of eggless and gluten free confectionery to relish.
Handcrafted to perfection by Chef Aditi Handa, TBD introduces 4 new bakes as part of its FitKneads range.
At Bakeway, he has subsumed bakeries like Copper Chocs, Bakers Basket, WS Bakers, Cake and Cream Factory.
The Italian firm which reported €10.3-billion revenues for the year ended August 2016 has only one manufacturing unit in India in Baramati Maharashtra
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