Restaurant India News: IndoBevs Appointed Vikas Kumar as Co-founder to Lead Operational Excellence and Strategic Growth

IndoBevs, one of India’s fastest-growing alco-bev companies, has elevated Vikas Kumar as Co-founder, marking a significant step in the company’s growth strategy. In his expanded role, Vikas will lead IndoBevs’ operational strategy, boost manufacturing excellence, and strengthen supply chains to drive the company’s next growth phase.

Over seven years with IndoBevs, he has built its operational backbone developing the robust systems, streamlining supply chains, and enabling 40% year-on-year growth. With over 20 years of experience across Hindustan Coca-Cola, United Biscuits, and SC Johnson, Vikas brings proven expertise in supply chain, plant operations, and process optimization.

Speaking on his new role, Vikas Kumar said, “IndoBevs has always distinguished itself through bold ideas and a clear focus on quality. Over the years, I have concentrated on creating operational systems that are not only efficient but adaptable, capable of supporting growth in a complex and competitive market. As Co-founder, my goal is to ensure that our manufacturing, supply chains, and strategic partnerships are resilient, agile, and future-ready, enabling the company to scale responsibly while continuing to deliver exceptional value to our customers”

Geetika Mahandru, Co-Founder, IndoBevs, added: "Vikas’ strategic vision, deep understanding of supply chain dynamics, and ability to translate complex operational challenges into actionable solutions have been instrumental in our growth. Under his leadership, we are well-positioned to scale efficiently, expand into new markets, and continue delivering premium, consumer-focused experiences."

IndoBevs is expanding its operational and global footprint with new greenfield manufacturing facilities coming up in Uttar Pradesh and Karnataka. Alongside this growth, the company is introducing new products, including the liqueur Bonga Bonga and a range of whisky offerings.